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  • Dec 22, 2023 | cambridgeindependent.co.uk | Steven Saunders

    Celebrity chef Steven Saunders shows Cambridge Independent readers how to make two delicious cocktails served at his new restaurant, The Geranium, in Spain. Christmas cocktails are on trend this year and something that even chefs get involved with. Greet your guests this Christmas with a super cool cocktail rather than a glass of wine and impress!Two of my favourites are The Snowball and Santa’s Tipple, both available at The Geranium, where Saiid, my mixologist, makes them in front of you.

  • Dec 21, 2023 | cambridgeindependent.co.uk | Steven Saunders

    Celebrity chef Steven Saunders shows Cambridge Independent readers how to cook turkey wellington. This is one of my favourite turkey dishes. The crispy pastry and chestnut stuffing with moist turkey makes it a memorable meal and it should be considered for Christmas Day.

  • Aug 21, 2023 | cambridgeindependent.co.uk | Steven Saunders

    What has celebrity chef Steven Saunders - renowned for his Cambridgeshire restaurants - been up to? He shares his stories with us exclusively - and serves up a great Italian duck salad for summer. I was once asked in a TV interview ‘Do I rate myself as a great chef?’ I replied that I think that I am a great specialist. I specialise in the kitchen, of course, but also the front of house.

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