
Sutton Bonington Campus
Articles
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Nov 19, 2024 |
academic.oup.com | Sutton Bonington Campus
Developmental exposure to environmental chemicals (ECs) perturbs establishment and maintenance of the ovarian reserve across the reproductive lifetime, leading to premature follicle depletion and ovarian aging. Considering humans are exposed to a complex mixture of ECs, real-life models assessing their cumulative impact on the ovarian reserve are needed.
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Sep 8, 2023 |
ifst.org | Sutton Bonington Campus
Organised by Sensory Science SIGDetermining the shelf-life of food and drink products is an important element of launching a new product. The sensory aspects are integral part of this shelf-life as consumers expect good quality no matter what the age of the product. In this workshop via the three speakers and discussions, we will explore how shelf-life is measured and determined and how sensory and consumer science fits in. Current and new methods and approaches will be described.
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Aug 16, 2023 |
academic.oup.com | Leahurst Campus |Sutton Bonington Campus
Antibiotic resistance (ABR) has previously been linked to antibiotic usage (ABU) at a national level.1 The relationship between antibiotic use and resistance is complex because ABR is multifactorial, with many potential non-antibiotic causal factors2,3 as well as antibiotic use factors that influence the emergence, abundance, diversity and dissemination of ABR.
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