Taryn M. Garlock

2 months ago | tandfonline.com | Lijun Liu |James Anderson |Jingjie Chu |Taryn M. Garlock

AbstractChina is the world’s largest aquaculture producer with a diverse sector in terms of species, technologies, and production environments. Production volume has grown substantially since the late 1970s, reaching 52.2 million metric tonnes in 2021. However, the Chinese aquaculture sector has also faced sustainability challenges.

Jul 16, 2024 | nature.com | Taryn M. Garlock |Frank Asche |James Anderson |Carlos Chavez |Nnaemeka Andegbe Chukwuone |Jordi Guillen | +2 more

Correction to: Nature Communications https://doi.org/10.1038/s41467-024-49556-8, published online 20 June 2024In this article the affiliation details for Madan M. Dey and Pratheesh O. Sudhakaran were incorrectly given as ‘College of Agriculture and Food Sciences, Florida A&M University, Tallahassee, FL 32312, USA’ but should have been ‘Department of Agricultural Sciences, Texas State University, San Marcos, TX, 78666, USA’.

Jul 16, 2024 | nature.com | Taryn M. Garlock |Frank Asche |James Anderson |Carlos Chavez |Nnaemeka Andegbe Chukwuone |Jordi Guillen | +2 more

Correction to: Nature Communications https://doi.org/10.1038/s41467-024-49556-8, published online 20 June 2024In this article the affiliation details for Madan M. Dey and Pratheesh O. Sudhakaran were incorrectly given as ‘College of Agriculture and Food Sciences, Florida A&M University, Tallahassee, FL 32312, USA’ but should have been ‘Department of Agricultural Sciences, Texas State University, San Marcos, TX, 78666, USA’.

Jun 20, 2024 | nature.com | Taryn M. Garlock |Frank Asche |James Anderson |Carlos Chavez |Nnaemeka Andegbe Chukwuone |Jordi Guillen | +2 more

AbstractAquaculture is a rapidly growing food production technology, but there are significant concerns related to its environmental impact and adverse social effects. We examine aquaculture outcomes in a three pillars of sustainability framework by analyzing data collected using the Aquaculture Performance Indicators. Using this approach, comparable data has been collected for 57 aquaculture systems worldwide on 88 metrics that measure social, economic, or environmental outcomes.