Thomas Keller

2 weeks ago | metacritic.com | Thomas Keller |Jamie Oliver |Jose Andres |José Andrés |Alice Waters

Mr. Keller’s episode 3 probably has the best story in a purely narrative sense, a culinary rags-to-riches tale that might be better described as a tale of SpaghettiOs and Kraft mac and cheese to sautéed foie gras and salmon tartare cornets. But all four of the subjects are fascinating people. And Mr. Gelb’s series is photographed with such a lush appreciation of the food on display that viewers can almost taste it—“almost” being hardly good enough. Read More

2 weeks ago | imdb.com | Thomas Keller |Jamie Oliver |Jose Andres |José Andrés

Celebrating a decade of culinary excellence, spotlights iconic chefs whose groundbreaking work and global influence revolutionized modern gastronomy and inspired countless others.Celebrating a decade of culinary excellence, spotlights iconic chefs whose groundbreaking work and global influence revolutionized modern gastronomy and inspired countless others.Celebrating a decade of culinary excellence, spotlights iconic chefs whose groundbreaking work and global influence revolutionized modern...