Articles

  • 1 week ago | insideretail.com.au | Tong Van

    At first glance, Yum China’s latest earnings look like a modest win. Operating profit rose 7 per cent year-on-year in the first quarter of 2025 to US$399 million, restaurant margins expanded and the company opened nearly 250 net new stores. Revenues surged 1 per cent year on year to US$3 billion. “We achieved a solid first-quarter performance amid an uncertain market environment,” said Joey Watt, CEO of Yum China.

  • 2 weeks ago | insideretail.asia | Tong Van

    At first glance, Yum China’s latest earnings look like a modest win. Operating profit rose 7 per cent year-on-year in the first quarter of 2025 to $399 million, restaurant margins expanded and the company opened nearly 250 net new stores. Revenues surged 1 per cent year on year to $3 billion. “We achieved a solid first-quarter performance amid an uncertain market environment,” said Joey Watt, CEO of Yum China.

  • 2 weeks ago | insideretail.asia | Tong Van

    Following a $50 million Asset Enhancement Initiative (AEI), City Square Mall is attempting what may seem like a retail paradox: leveraging AI and immersive design to make its physical spaces feel more human. Retailtainment, a buzzword that once felt like marketing fluff, is now increasingly central to the survival of physical retail.

  • 2 weeks ago | insideretail.com.au | Tong Van

    Bhavani Shankar Mishra has stepped into a new role as managing director of Foodpanda Singapore with a clear mission: to deepen customer trust, strengthen merchant and rider partnerships and push the boundaries of quick-commerce innovation. Inside Retail caught up with Bhavani to hear about his career journey, leadership lessons and vision for the future. Inside Retail: Can you share a bit about your career journey and what led you to join Foodpanda in 2018?

  • 2 weeks ago | insideretail.asia | Tong Van

    Bhavani Shankar Mishra has stepped into a new role as managing director of Foodpanda Singapore with a clear mission: to deepen customer trust, strengthen merchant and rider partnerships and push the boundaries of quick-commerce innovation. Inside Retail caught up with Bhavani to hear about his career journey, leadership lessons and vision for the future. Inside Retail: Can you share a bit about your career journey and what led you to join Foodpanda in 2018?

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