Articles

  • Dec 4, 2024 | scienceblog.com | UC San Francisco

    A study from UC San Francisco has identified a specific brain signature that could explain why some individuals recover from trauma while others develop long-lasting depression. The research, conducted in mice, reveals how neural circuits in the brain respond differently to stress and suggests a potential new approach to treating severe depression.

  • Nov 30, 2024 | knowridge.com | UC San Francisco

    We’ve all heard the advice to drink plenty of water every day, but how much does it really help? Researchers at UC San Francisco recently studied the effects of water on various health conditions and found solid evidence that staying hydrated can make a big difference for some people. Their findings, published in JAMA Network Open, suggest water can help with weight loss, prevent kidney stones, and reduce problems like migraines, urinary tract infections, and low blood pressure.

  • Nov 26, 2024 | scienceblog.com | UC San Francisco

    That glass of water might do more than just satisfy your thirst. In a groundbreaking systematic review, researchers at UC San Francisco have discovered that adequate water consumption can help with various conditions, from obesity to kidney stones – findings that put scientific weight behind the age-old advice to drink eight cups a day.

  • Nov 12, 2024 | scienceblog.com | UC San Francisco

    Summary: A powerful genomic testing method developed at UCSF has proven highly successful at identifying viruses, bacteria, fungi, and parasites in patient samples. The test, which correctly identified 86% of neurological infections in a large study, could revolutionize how doctors diagnose infectious diseases and detect future pandemic threats. Published in Nature Medicine and Nature Communications, November 12, 2024.

  • Nov 4, 2024 | scienceblog.com | UC San Francisco

    Summary: UC San Francisco researchers have uncovered how the ketogenic diet may help treat autoimmune disorders through a newly discovered gut-brain connection. The study, conducted in mice, reveals that ketone bodies produced during the diet trigger beneficial gut bacteria to create anti-inflammatory compounds, potentially leading to new treatment options for conditions like multiple sclerosis.

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