Uyen Luu

London

Food Writer at Freelance

Author “Vietnamese” cook book published by Hardie Grant. Food Photographer. https://t.co/KhJtCVdOSG

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Articles

Pomodoro Pen Pals

2 weeks ago | uyenluu.substack.com | Uyen Luu

Deeply into the boy band Bros in the late 80s and early 90s, I accumulated a forum of penpals from all over the world. My favourite penpal was from The Seychelles, whose name has slipped my memory but I can picture the Kodak portrait she sent me of her standing by a small shed on a sunny day with white ankle socks, a short floral skirt, a white polo top and tight brown curls tied to both sides of her head. We wrote to each other at least once a week immediately upon receiving letters after school.
Uyen Luu | Substack

1 month ago | substack.com | Uyen Luu

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Vietnamese Food and Vietnamese Cooking: How To Cook Like A Local

Oct 8, 2024 | olivemagazine.com | Uyen Luu

Vietnamese cuisineSài Gòn is a sweltering mayhem of organised chaos with colonies of Hondas alerting their approach with a continuous sing song of beeps in all directions. Along the pavements towered by high phoenix and flowering mimosa trees seat tightly parked bikes slanted among street vendors peering in shade, fanning sweet treacle lemongrass meat skewers over a smoky charcoal grill.
Coconut, jelly and fruit cocktail bubble tea

Oct 1, 2024 | olivemagazine.com | Uyen Luu

250ml aloe vera juice 250ml coconut water 1½ tsp agar flakes 150ml pandan extract 600ml coconut water 50g rock sugar 80g large, fast-cooking tapioca pearls 2 tbsp small tapioca pearls 300ml coconut milk (with high coconut percentage) 1 mango, peeled and diced 565g tin of longans, lychees or rambutans , drained and halved 100g raspberries or pomegranate seeds (optional) 500g coconut flesh (optional) To make the jellies, pour the aloe vera juice into a small pan and pour the coconut water into...
Rice flour and coconut vegetable pancakes

Oct 1, 2024 | olivemagazine.com | Uyen Luu

1 tbsp Yondu vegetable umami sauce, premium fish sauce or light soy sauce 2 tsp cider vinegar 2 tsp maple syrup 1 tsp toasted sesame seeds (optional) 1 tsp gochujang (optional) 150g rice flour 4 tbsp cornflour 2 tsp sea salt ¼ tsp ground turmeric 150ml coconut milk 150ml cold sparkling water 2 small round shallots, sliced 100g red cabbage, thinly sliced or shredded 100g carrots, julienned 6 asparagus spears, sliced into quarters lengthways 100g cauliflower, thinly sliced 2 tbsp olive oil 6-8...
Lemongrass meat skewers

Oct 1, 2024 | olivemagazine.com | Uyen Luu

4 small round shallots, finely diced 6 garlic cloves, finely chopped 50g lemongrass, finely chopped 40g brown sugar or maple syrup 2 tbsp premium fish sauce ½ tbsp ground black pepper 3 tbsp olive oil 650g pork belly, thinly sliced, or chicken thighs, cut into bite-sized chunks vermicelli noodles, salad and pickles, to serve spring rolls, to serve (optional) 1 tbsp honey 1 tbsp premium fish sauce Put the shallots, garlic, lemongrass, sugar, fish sauce, pepper and oil into a bowl, and whisk...
Kimchi, tofu and tomato egg drop soup (canh kim chi dâu hũ)

Sep 16, 2024 | houseandgarden.co.uk | Uyen Luu

A cross between bún riêu and Korean jjigae, this extremely quick and easy soup is delicious, nutritious and completely soothing and comforting on colder, rainy days. It can also serve as a canvas to enjoy lots of leftovers, as anything can be added to the mix, from whatever vegetables you have to roughly chopped meat or seafood. This recipe is an extract from Quick & Easy Vietnamese by Uyen LuuIf you like this recipe, why not try some of our other soup recipes from the House & Garden archive?
Vietnamese coffee tiramisu

Sep 16, 2024 | houseandgarden.co.uk | Uyen Luu

To me and to many others, Vietnamese coffee is the best in the world. Tiramisu is also something we always order at Italian restaurants, but the Vietnamese coffee takes this much-loved dessert to another level. Save the egg whites for meringues or a pavlova. Note: If you have a Vietnamese coffee maker (phin), make 300 ml (10 fl oz) of Vietnamese ground coffee, adding 100 ml (3 1/2 fl oz) condensed milk. Stir and leave to cool.
Quick chicken pho (phò gà - cách nǎu nhanh)

Sep 16, 2024 | houseandgarden.co.uk | Uyen Luu

In Vietnamese supermarkets or online, you can buy stock cubes for making specific Vietnamese noodle soups, like the famous chicken or beef pho, the southern hu tiê ́u nam vang, street-food favourite wonton noodle soup and midnight hawker’s miê ́n gà. Add to boiling water with a few additions like charred onion, ginger and star anise and you will have a quick and easy time creating some really delicious soups.
Lemongrass and vegetable fritter báhn mì

Aug 11, 2024 | deliciousmagazine.co.uk | Uyen Luu

Uyen Luu’s vegetarian take on Vietnamese báhn mì sees the crisp baguettes loaded up with golden vegetable fritters, lemongrass and herbs. Uyen says: “This is a great weekend lunch. It’s a fab way to eat more plants, and you can fill the rolls with any veg, such as lettuce, gherkins, mint, tomato, cucumber and coriander. Crusty white rolls are a top alternative to Vietnamese baguettes.