Valerie Li Stack
Assistant Editor at America's Test Kitchen
Freelance Contributor at Freelance
associate editor @testkitchen bylines @Eater @EaterBoston @Punch_drink @food52 @reviewed @usatoday @theinfatuation @bostonmagazine Tip: [email protected]
Articles
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Dec 16, 2024 |
americastestkitchen.com | Valerie Li Stack
Performance Ease Of Use Cleanup Versatility Buy at AmazonFull Ratings & SpecsTo control the quality and freshness of your ground meat, you might want to get a meat grinder. Our winner, the LEM Products #8 575 Watt Countertop Grinder, delivered uniformly ground beef that we formed into tender burger patties and bulk ground sausage that cooked up snappy and juicy.
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Aug 21, 2024 |
americastestkitchen.com | Kate Shannon |Valerie Li Stack
Electric kettles are handy for making tea or coffee and for any cooking task that requires a few cups of boiling water, from rehydrating dried mushrooms and tomatoes to softening lasagna noodles or reconstituting concentrated stocks. The Capresso H2O Plus won our last testing in 2008; we wondered if it was still the best kettle on the market. We gathered several kettles made from stainless steel and glass (we’ve found that plastic kettles can create funky flavors) to test against our old favorite.
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Aug 20, 2024 |
americastestkitchen.com | Sawyer Phillips |Hannah Crowley |Valerie Li Stack
Our favorite small food processor is the Cuisinart Elite Collection 4-Cup Chopper/Grinder. It has a sharp blade and responsive controls and is adept at handling tasks such as making dips and mincing vegetables. The KitchenAid 3.5 Cup Food Chopper is our Best Buy. It’s durable and works quickly without overprocessing. 5 Ingenious Ways to Use a Food ProcessorWho knew your food processor was the key to great cocktails?
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Aug 14, 2024 |
americastestkitchen.com | Kate Shannon |Valerie Li Stack |Miye Bromberg
The best vacuum sealers for home cooks perform well and have simple, intuitive controls. Our overall favorite is the Nesco Deluxe Vacuum Sealer. This compact but sturdy external vacuum sealer excelled at vacuum-sealing food and has an easy-to-read display screen that indicated when the machine was vacuuming, sealing, or done with its cycle. A handful of settings offered all of the customization we needed.
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Aug 13, 2024 |
americastestkitchen.com | Valerie Li Stack
IngredientsThis incredible fermented ingredient is essential in Japanese pantry. How long does it stay fresh? By Published Aug. 14, 2024. Miso is a versatile Japanese ingredient. It can be mixed with dashi to make miso soup or used as a marinade to add complexity to meat, fish, and vegetables. Its deep and rich savoriness also elevates the flavor of desserts with a tangy kick. Sign up for the Well-Equipped Cook newsletterShop smarter with our ATK Reviews team's expert guides and recommendations.
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ok i told her there was no MSG and asked a follow-up "do tomatoes give you headache" question
today a relative told me the peanut noodle i whipped up the other day was delish but gave her a massive headache because "there was MSG in it." I was baffled bc there's no MSG in it? Now she's asking for the recipe but "without the MSG ingredient" so I have to come up with sth...
