Victoria Moran
Founder and Director at Main Street Vegan
#Writer. #Vegan. Host, Main Street Vegan #podcast. Director, Main Street Vegan Academy. #Yoga (RYT-200). See also @MainStreetVegan & @MissLibertyFilm.
Articles
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Nov 5, 2024 |
kirkusreviews.com | Victoria Moran |Bonnie Jean Stephens
A thoughtful and engaging reflection on what it means to get older, both physically and spiritually. Moran shares tips on aging well in a culture obsessed with youth. The author, a longtime yogi and prolific self-help writer, here focuses her attention on the concept of aging. While acknowledging that genetics and lifestyle choices greatly influence how one ages, she also draws attention to the cultural and spiritual aspects of the process.
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Mar 19, 2024 |
mainstreetvegan.com | Victoria Moran
When I met my husband, William, in 1996, I figured that I’d date him, even if he wasn’t a spiritual vegetarian. “You’re 46,” I told myself. “It’s not as if you’re going to get married.” But we did. By then, he’d been vegetarian for just over a year. Vegan took some time, but once he made the change, he was deeply committed. His veganism led to his taking a series of actions. He took the Main Street Vegan Academy program.
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Feb 6, 2024 |
mainstreetvegan.com | Victoria Moran
At a hotel cafe in Aspen, I saw a man order a coffee to go. It came in a Styrofoam cup, and he asked if there was any alternative. He was told there wasn’t and, as an environmentalist, he refused the coffee. I was impressed. Most coffee drinkers need that morning Joe, but his principles said he couldn’t drink it if it came in a container that would live in a landfill for 500 years. It’s inconvenient to be a committed environnmentalist, and it can be inconvenient to be a vegan.
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Aug 1, 2023 |
mainstreetvegan.com | Victoria Moran
August 1st, 2023Because I’ve been Vegan since 1983, people assume that I’m a good cook, that I create recipes and work wonders in the kitchen. Not true. I’ve never been a food whisperer, but I have a collection of basic reicpes, most of them decades old, that have made eating Vegan at home pleasant and sustainable for all these years. Here are half a dozen of my go-to faves. Tofu Mayo Dressing or DipI copied this recipe from a card on a bulletin board in suburban Chicago in the 1970s.
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Jul 4, 2023 |
mainstreetvegan.com | Victoria Moran
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NYC area peeps -- please check out this mini-retreat on the Upper West Side Sunday April 27, based on my new book, Age Like a Yogi - a copy of the book is included in the $45 retreat fee. https://t.co/2ODCyWWY4y https://t.co/cO1Na84xXW
Check out my recommendation: https://t.co/8NY1YtgibK via @Bookbub
Proud to have my new book Age Like a Yogi featured by the Authors Guild: https://t.co/G1MrXi3x6Y
