
Won-Kyu Lee
Articles
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Nov 7, 2024 |
mdpi.com | Eun-Jeong Koh |Taeho Kim |Yong-Kyun Ryu |Won-Kyu Lee
All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to https://www.mdpi.com/openaccess.
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Oct 29, 2024 |
mdpi.com | Eun-Jeong Koh |In-Yung Sunwoo |Yong-Kyun Ryu |Won-Kyu Lee
All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to https://www.mdpi.com/openaccess.
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Dec 28, 2023 |
mdpi.com | Won-Kyu Lee |Yong-Kyun Ryu |Taeho Kim |Areumi Park
All articles published by MDPI are made immediately available worldwide under an open access license. No specialpermission is required to reuse all or part of the article published by MDPI, including figures and tables. Forarticles published under an open access Creative Common CC BY license, any part of the article may be reused withoutpermission provided that the original article is clearly cited. For more information, please refer tohttps://www.mdpi.com/openaccess.
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Nov 2, 2023 |
mdpi.com | Won-Kyu Lee |Taeho Kim |Areumi Park |Yong-Kyun Ryu
1. IntroductionCurrently, there is a growing interest among consumers to adopt healthy eating habits and prioritize food safety [1]. In response to this trend, food manufacturing companies are making efforts to develop and industrially produce compounds from natural sources to create nutritious and safe products [2].
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