Wonk Press

Jul 3, 2024 | foodism.co.uk | Mike Gibson |Wonk Press

As you can probably imagine, the drinks industry doesn’t often need an excuse to throw a party. It’s rare that something’s launched – be it a book, a bottling or a bar menu – without an invite going around and a mix of journalists, bartenders, brand owners and influencers turning up for weeknight revelry on someone else’s dollar. A recent one, though, carried significantly more weight.