Yanine Quiroz
Food, Land and Nature Journalist at Carbon Brief
Food, Land and Nature reporter at @CarbonBrief. Periodista especializada en biodiversidad y cambio climático. @red_mpc #Repemar [email protected]
Articles
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1 month ago |
interactive.carbonbrief.org | Orla Dwyer |Yanine Quiroz |Kerry Cleaver |Tom Pearson
According to the FAO, agroecology is a “holistic and integrated approach that simultaneously applies ecological and social concepts and principles to the design and management of sustainable agriculture and food systems’. It is “concurrently a science, a set of practices and a social movement”, the FAO adds.
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2 months ago |
carbonbrief.org | Yanine Quiroz
DeBriefedDeBriefed 4 April 2025: Scientists issue Trump ‘SOS’; EU climate goal in jeopardy; Deep-sea mining talks Welcome to Carbon Brief’s DeBriefed. An essential guide to the week’s key developments relating to climate change. ‘CHAOS’ GRIPS: More than 1,900 scientists from US national academies of sciences, engineering and medicine wrote an “SOS letter” warning of the risks to science imposed by the current administration’s grant cuts and mass layoffs, reported the Guardian.
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2 months ago |
carbonbrief.org | Orla Dwyer |Yanine Quiroz |Daisy Dunne
We handpick and explain the most important stories at the intersection of climate, land, food and nature over the past fortnight. This is an online version of Carbon Brief’s fortnightly Cropped email newsletter. Subscribe for free here. TRANSFORMING FOREST FINANCE: A Forest Declaration Assessment report revealed that global forest finance is “not only falling short, but actively fuelling deforestation”, said Down to Earth.
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Mar 5, 2025 |
eco-business.com | Yanine Quiroz
The study, published in Nature Food, projects how climate change will modify the areas suited for growing 30 major crops under four scenarios, ranging from 1.5 to 4°C of global warming. It finds that under just 1.5°C of warming, more than half of the studied crops would suffer from an overall loss of potential suitable cropland, compared to the current climate.
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Mar 4, 2025 |
carbonbrief.org | Yanine Quiroz
More than half of global cropland areas could see a decline in the number of suitable crops under a warming scenario of 2C, new research finds. The study, published in Nature Food, projects how climate change will modify the areas suited for growing 30 major crops under four scenarios, ranging from 1.5 to 4C of global warming.
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Noticias climáticas latinoamericanas: Gobierno de Pará, sede de la COP30, solicitó equipamiento para la seguridad de la cumbre Las tarifas de EE.UU. podrían afectar la COP30 Suprema corte de justicia de México anuló la supresión del fondo nacional de cambio climático
Daily Briefing | UK: Clean energy mission blow as Hornsea 4 windfarm cancelled ➡️ Read today's full briefing here: https://t.co/ye5eio6ARA ➡️ Sign up to our email briefings: https://t.co/XapIG1gcs5 https://t.co/ZxrpfsymS0
Esta edición: 🎣 Un nuevo informe pone de relieve los retos a los que se enfrenta la pesca en África occidental 🇺🇸 Los aranceles de EE.UU. podrían aumentar la deforestación mientras China compra productos brasileños 🐋 La migración de las ballenas jorobadas se adelantó este año
🌽 New Cropped just dropped: Ocean alarm; Tariff deforestation risk; West Africa’s fisheries ✍ By @GAViglione @YanineQuiroz 🗞️ Sign up to Cropped here: https://t.co/d4EnwHlUL3 Read here ➡️ https://t.co/fjPaDb2CVl https://t.co/KV0Bok7eE5
RT @ONUDHmexico: Ante la presentación de la iniciativa de Ley de Telecomunicaciones y Radiodifusión, hacemos respetuoso llamado al @senadom…