Yiouli Eptakili's profile photo

Yiouli Eptakili

Athens

Journalist at Kathimerini

Journalist @kathimerini_gr email: [email protected]

Articles

  • 1 week ago | ekathimerini.com | Yiouli Eptakili

    OPINION How can Greece become a gastro-tourism destination? It’s about an entire philosophy, a life stance, a multifaceted experience. Gastronomic tourism has been a category in itself for a long time, a particularly special chapter in the field of tourism with enormous potential. There are people who choose chefs and restaurants, not cities or countries, before packing their bags to travel.

  • 1 week ago | ekathimerini.com | Yiouli Eptakili

    OPINION Tariff trouble in Lasithi “We’re at war – we do not know what each day will hold, and we’re headed for serious trouble.” It was noon on Good Friday in the village of Fourni, Lasithi, on the island of Crete, where we found ourselves sitting in a local cafe, talking with Nikos and other locals about Donald Trump, olive oil and exports.

  • 2 weeks ago | ekathimerini.com | Yiouli Eptakili

    OPINION The strategy of fear and preemptive silence Demonstrators call on the Harvard leadership to resist federal government interference, at the university in Cambridge, Massachusetts, on April 12, 2025. [Reuters] Dimitra is the daughter of Greek immigrants in the United States. Her parents chased the American dream in New York in the early 1960s. They achieved much – they prospered, built a fortune, and contributed to their community.

  • 1 month ago | ekathimerini.com | Yiouli Eptakili

    OPINION False dilemma The aerial images of the tourist town of Naousa on Paros, submerged in mud, served as yet another warning signal, adding to the numerous alarms that have sounded across the country over the years. The weather events driven by the climate crisis are increasingly extreme and will continue to pose greater risks to both people and property. In just one hour, the island received as much rain as it typically would in an entire month.

  • 1 month ago | ekathimerini.com | Yiouli Eptakili

    OPINION Rooftop farms are the way to go Every city is impressive when viewed from above, even Athens, which is a sea of concrete, with antennas, water heaters and all sorts of unlicensed constructions dominating its rooftops and its bird’s-eye view, save for a few splashes of green here and there: a park, a garden, or a green rooftop.

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