Yuki Goto

Mar 12, 2024 | onlinelibrary.wiley.com | Yuchen Zhang |Yuki Goto |Hiroaki Suga

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Jan 16, 2024 | nature.com | Yuki Goto

AbstractsObesity, defined by body mass index (BMI), is a well-known risk factor for the severity of coronavirus disease 2019 (COVID-19). Adipose tissue distribution has also been implicated as an important factor in the body’s response to infection, and excess visceral fat (VF), which is prevalent in Japanese, may contribute significantly to the severity. Therefore, this study aimed to evaluate the association of obesity and VF with COVID-19 severe illness in Japan.