Zhao Yu

Apr 4, 2024 | enviromicro-journals.onlinelibrary.wiley.com | Zhao Yu |Dongsheng Wang |Bo Zhang |Hancheng Mao

INTRODUCTION The plant microbial community, also known as the plant microbiota (including all plant-related microorganisms), is significant in supporting plant growth, health and productivity (Lemanceau et al., 2017; Trivedi et al., 2020). The interaction between plants and microbial communities is an important driver for maintaining agricultural ecosystems (Vejan et al., 2016).