Zuzana Paar

4 days ago | fooddrinklife.com | Zuzana Paar

National Leave the Office Early Day arrives as burnout hits a new high, highlighting how long hours and excessive work demands are taking a serious toll on employees. In 2025, 66% of employees report chronic stress, fatigue, disengagement and missed deadlines becoming the norm. On June 2, the holiday calls attention to an overwhelmed system, encouraging discussions about workload and what productivity should actually look like today.

4 days ago | fooddrinklife.com | Zuzana Paar

Nobody meant to start a trend, but those 17 desserts kind of took over like it was their job. They’re passed around more than phone chargers at a reunion, and somehow they never get old. Whether it’s for game night or a casual Tuesday that “needed something sweet,” they always show up without warning. If dessert popularity were a game, these would run the scoreboard without stretching first. You might not think much about pudding until you see how colorful this one can get.

4 days ago | fooddrinklife.com | Zuzana Paar

National Cheese Day on June 4 makes room for the funky, fancy and the familiar. It draws attention to cheese’s cultural and culinary significance, with roots that stretch across continents and generations. Each year, retailers, food writers and enthusiasts mark the date with tastings, tributes and curated boards. In recent years, the observance has gained traction as a platform for local producers and specialty shops.

4 days ago | elkharttruth.com | Zuzana Paar

National Cheese Day on June 4 makes room for the funky, fancy and the familiar. It draws attention to cheese’s cultural and culinary significance, with roots that stretch across continents and generations. Each year, retailers, food writers and enthusiasts mark the date with tastings, tributes and curated boards. kAmx? C646?E J62CD[ E96 @3D6CG2?46 92D 82:?65 EC24E:@? 2D 2 A=2E7@C> 7@C =@42= AC@5F46CD 2?5 DA64:2=EJ D9@AD] %96 52J 92D 364@>6 2?

4 days ago | fooddrinklife.com | Zuzana Paar

There’s a reason these 19 options keep making a comeback, and it’s not just because they’re easy to throw together. They work for picky eaters, big eaters, and even those people who swear they’re “not really into red meat” until two helpings later. Whether it’s Tuesday or total chaos, they show up like they’ve been planning for this all week. If dinner had a superhero cape, it’d probably be wearing ground beef under it.