Fabulous California

FabulousCalifornia.com (FabCA) is a leading online lifestyle magazine based in California. Launched in 2020 by Cynthia Sassi, this website is a popular resource for both tourists planning their trip and locals wanting to discover more about dining, accommodations, activities, and ways to contribute to their communities in The Golden State. FabCA highlights everything from dining spots and hotels to events and inspiring people, celebrating what makes California truly special.

Local

English

Online/Digital

Outlet metrics

Domain Authority

Ranking

Global

#3709432

United States

#1053276

Food and Drink/Beverages

#4498

Traffic sources

Monthly visitors

Articles

The River Electric to Open in Sonoma County

5 days ago | fabulouscalifornia.com | Sabrina Chapman

This summer, your main character moment is waiting under the redwoods. Welcome to The River Electric, Sonoma County’s chicest new camp resort, swim club, and event venue, opening its doors Memorial Day weekend. Grab your sunhat and your group chat; as of March 15, reservations are officially live.
Lana to Open in Solana Beach

1 week ago | fabulouscalifornia.com | Katie Poe

Lana, an upscale neighborhood restaurant, will debut in late Spring 2025 in Solana Beach. Lana will offer a relaxed, yet refined dining experience rooted in heartfelt hospitality and exceptional cuisine. The restaurant joins a growing roster of exciting new dining options in Solana Beach, including Rustic Root, Vale Bodega, and CTZN. Lana is the first joint venture from hospitality veterans Travis LeGrand and Mark Whedon, who have admired each other’s work within San Diego’s culinary scene.
Private Dining in San Diego

1 week ago | fabulouscalifornia.com | Kenzie Barrena

From sunlit coastal rooftops to candlelit hidden rooms, San Diego’s private dining scene is as diverse as the city itself. Whether you’re planning a rehearsal dinner, a corporate retreat, or a blowout celebration just because—you’ll find the perfect spot to gather in style. Here are some of the best private dining rooms in San Diego for every occasion.
Bird & The Bottle: A Modern Tavern in Santa Rosa

1 week ago | fabulouscalifornia.com | Cynthia Sassi

Located just east of Downtown Santa Rosa, Bird & The Bottle is a standout dining destination known for its bold flavors and inventive fusion of Asian, American South, and Jewish cuisines. This modern tavern offers a vibrant atmosphere, creative small plates, and one of the best culinary experiences in Sonoma County. Bird & The Bottle is part of the esteemed Stark Reality Restaurants, a collection of eight highly acclaimed dining establishments in Sonoma County.
Sustainable California Wines for Earth Month

2 weeks ago | fabulouscalifornia.com | Alison Bailin Batz

California vineyards are at the forefront of organic, sustainable, and regenerative practices as they relate to winemaking worldwide. Pour these absolutely sublime sustainable spring wines from across California in honor of Earth Month. 2023 Williamson Wines Caress Cuvee BlancA pioneer in natural winemaking in California, Williamson Wines are made with low intervention, meaning no pesticides or herbicides and few or no additives.
Fabulous People: Mike Allen

2 weeks ago | fabulouscalifornia.com | Kenzie Barrena

Mike Allen, M.A., is the athletics director and founder of Mike Allen Sports, an elite mentorship program providing basketball training and leadership development for student-athletes in San Marcos. “We offer expert coaching, skill-building sessions, and character development, focusing on on-court performance and personal growth.
Temaki Bar: Handroll, Sushi, Sake

2 weeks ago | fabulouscalifornia.com | Ali Dugaw

Located just steps away from the sandy shores of Encinitas along the bustling Highway 101, Temaki Bar: Handroll, Sushi, Sake offers creative culinary prowess, fresh fish, and surf culture with a punk rock edge. It’s clear that this place isn’t trying to be traditional; instead, it embraces individuality and creativity in both its food and atmosphere.
Wildflour Delicatessen Now Open in Liberty Station

2 weeks ago | fabulouscalifornia.com | Katie Poe

San Diego’s Liberty Station Arts District has welcomed a new culinary destination. Wildflour Delicatessen, the latest concept from award-winning chef Phillip Esteban, has opened its doors in the historic Barracks 19 building. Inspired by European coastal dining and the laidback spirit of Southern California, Wildflour is a casual all-day eatery offering counter service for breakfast, lunch, and dinner.
Hotel Del Coronado Opens Veranda Restaurant

2 weeks ago | fabulouscalifornia.com | Katie Poe

Hotel del Coronado, one of San Diego’s most iconic landmarks, has introduced a new oceanfront dining experience, opening April 11. Veranda takes over the space previously known as Sheerwater and is part of the hotel’s $550 million revitalization project. With a lush, garden-inspired design, Veranda promises to deliver a unique twist on American cuisine in a seaside setting.
Fabulous People: Ashley McBrady

3 weeks ago | fabulouscalifornia.com | Kenzie Barrena

Ashley McBrady is the new executive chef at Cellar Hand, a farm-to-table wine bar and restaurant in San Diego that emphasizes hyper-local ingredients and Mediterranean-inspired cuisine. At Cellar Hand, McBrady blends her deep connection to local ingredients with her culinary expertise, crafting dishes that celebrate the richness of San Diego’s farmers and fishers.