Nutraceutical Business Review

Nutraceutical Business Review covers the latest innovations and trends in the nutraceutical and functional food and beverage sectors. Available in print, online, and digital formats, NBR provides top-notch news, reviews, updates, articles, and interviews. It is regularly read by over 8,000 key decision-makers across Europe.

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Articles

Brightseed debuts gut barrier-friendly nutraceutical, Bio Gut Core

2 weeks ago | nutraceuticalbusinessreview.com | Annabel Kartal-Allen

By Annabel Kartal-Allen | Published: 22-May-2025 The precision fermented natural ingredient blend can address complications of ‘leaky gut syndrome’, as well as side effects associated with GLP-1 medications You need to be a subscriber to read this article. Click here to find out more. AI-powered natural health biotech Brightseed has launched Bio Gut Core, a nutraceutical ingredient designed to strengthen gut barrier function and promote digestive wellness.
TurtleTree's precision-fermented lactoferrin gets the FDA green light

2 weeks ago | nutraceuticalbusinessreview.com | Annabel Kartal-Allen

By Annabel Kartal-Allen | Published: 21-May-2025 TurtleTree’s gut and immune health-supporting lactoferrin ingredient, LF+, can now be freely included in functional foods, beverages and supplements within the US You need to be a subscriber to read this article. Click here to find out more.
Synbiotics for autism: how gut health interventions can support wellbeing

3 weeks ago | nutraceuticalbusinessreview.com | Annabel Kartal-Allen

By Annabel Kartal-Allen | Published: 16-May-2025 A combination of prebiotics and probiotics could benefit individuals with autism spectrum disorder by modulating the gut-brain axis You need to be a subscriber to read this article. Click here to find out more.
Exclusive: Musheez’ functional mushroom testing scheme uncovers ingredient quality issues

3 weeks ago | nutraceuticalbusinessreview.com | Annabel Kartal-Allen

By Annabel Kartal-Allen | Published: 15-May-2025 The report covers quality assurance and testing of key lion’s mane, reishi and chaga ingredients provided by notable brands You need to be a subscriber to read this article. Click here to find out more. Functional mushroom ingredient provider Musheez® has debuted a new quality assurance report focused on reishi, lion’s mane and chaga; three key fungal species used in functional food and supplement formulations.
Fucoidan-rich nutraceutical exhibits an anti-inflammatory, neuroprotective effect in study

1 month ago | nutraceuticalbusinessreview.com | Annabel Kartal-Allen

By Annabel Kartal-Allen | Published: 8-May-2025 Marinova's brown seaweed-derived fucoidan extract can support brain health by reducing inflammation, addressing mitochondrial dysfunction and supporting the gut-brain axis You need to be a subscriber to read this article. Click here to find out more.
Vitafoods Europe 2025: what’s new, plus trend predictions from key nutraceutical brands

1 month ago | nutraceuticalbusinessreview.com | Annabel Kartal-Allen

By Annabel Kartal-Allen | Published: 7-May-2025 NBR explores what’s coming up at the nutraceutical, functional food and supplement-focused event, as well as the trends and innovations that will shape it With Vitafoods Europe 2025 just around the corner, players from all across the nutraceutical, functional food/beverage and supplement niches are adorning their most comfortable shoes in preparation for one of the biggest shows in the nutrition space.
Trends in health and functional ingredients

1 month ago | nutraceuticalbusinessreview.com | Kevin Robinson

By Kevin Robinson | Published: 6-May-2025 Consumers are increasingly prioritising health, value and taste in their food choices, which is driving demand for functional and healthier products without compromising flavour. Dr Kevin Robinson (KSR) talked to Lin Peterse, Category Development Manager at Tate & Lyle, to find out more You need to be a subscriber to read this article. Click here to find out more.
GABA-enhancing probiotic strain tackles anxiety in clinical study

1 month ago | nutraceuticalbusinessreview.com | Annabel Kartal-Allen

By Annabel Kartal-Allen | Published: 1-May-2025 The Lactiplantibacillus plantarum probiotic strain can improve anxiety symptoms You need to be a subscriber to read this article. Click here to find out more.
Seed oils: an expert’s take on the health debate surrounding omega-6 consumption

1 month ago | nutraceuticalbusinessreview.com | Annabel Kartal-Allen

With vast swathes of consumer media outlets reporting on their proinflammatory and cancer-causing potential, seed oils have recently been under media scrutiny. Soybean, canola and corn oils — the main seed oils currently under fire — have been used in modern cuisine for decades for cooking, baking and/or as an ingredient in processed foods. The US Secretary of Health and Human Services, Robert F.
Prinova on the LATAM market's 'huge potential', CitraPeak and future business plans

1 month ago | nutraceuticalbusinessreview.com | Annabel Kartal-Allen

By Annabel Kartal-Allen | Published: 28-Apr-2025 Prinova's Global Marketing Director, James Street, shares more about the company's growth plans, its bid to focus on natural functional ingredients and the upcoming Vitafoods Europe 2025 show You need to be a subscriber to read this article. Click here to find out more.