Pizza Marketplace

Pizza Marketplace is the top online resource for C-level executives in the pizza industry who are looking for the latest insights for their multi-unit restaurant businesses. This platform reveals emerging trends and ensures pizza leaders stay informed with innovative articles and blogs from some of the industry's top professionals and specialists.

National, Trade/B2B

English

Online/Digital

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Global

#1441847

United States

#523037

Food and Drink/Restaurants and Delivery

#10417

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Articles

Donatos Pizza president, CEO wants it to be the household name in pizza

2 weeks ago | pizzamarketplace.com | Mandy Wolf Detwiler

Test LinkCONTINUE TO SITE »or wait 15 secondsPizza Marketplace PodcastDonatos Pizza president and CEO Kevin King talks about his career in the pizza industry and what makes his brand a leader in the category amidst rising pizza wars. Image: Willie Lawless/ Networld Media GroupApril 9, 2025In this episode of the Pizza Marketplace Podcast, host Mandy Detwiler, editor of Pizza Marketplace, talks to Kevin King, who recently took over Donatos Pizza last October as president and CEO.
Mountain Mike's Pizza takes top honors at Pizza Marketplace's Top 100 Movers & Shakers 2025 event

3 weeks ago | pizzamarketplace.com | Mandy Wolf Detwiler

OperationsMountain Mike's Pizza took home the top honor at Pizza Marketplace's top brand of 2025. Cicis Pizza won a special award from Xrobotics, and David McKillips was the top executive for the year. Mountain Mike's Pizza execs receive their Top 100 award.
Wholly Stromboli brings New York, Detroit-style pizzas to small-town Colorado

1 month ago | pizzamarketplace.com | Mandy Wolf Detwiler

OperationsWholly Stromboli stands out with its pizzas and stromboli in Ft. Lupton, Colorado. March 20, 2025 by Mandy Wolf Detwiler — Managing Editor, Networld Media GroupMelissa Rickman is from New Jersey — her entire family is from New York. When she was 10, her family moved to California. She had always loved New York-style pizza. "Being from the East Coast, it was really the only acceptable style of pizza in my house," she said in a phone interview with Pizza Marketplace.
Pizza Factory CEO talks acquisition of company, future of brand

1 month ago | pizzamarketplace.com | Mandy Wolf Detwiler

Restaurant Operator PodcastRestaurant Operator Podcast host Mandy Detwiler discusses Pizza Factory's acquisition and the future of the brand with MJ Riva, CEO of the company. Image: Networld Media GroupMarch 12, 2025In our latest Pizza Marketplace Podcast, host Mandy Detwiler, editor of Pizza Marketplace, talks to Mary Jane Riva, CEO of California-based Pizza Factory. The brand was founded in 1985 in two small California towns and will celebrate its 40th anniversary this year.
News & Media

1 month ago | pizzamarketplace.com | Mandy Wolf Detwiler

Test LinkCONTINUE TO SITE »or wait 15 secondsNews & MediaYour Pie debuts Pizza Shop SandwichesYour Pie, a fast casual pizza chain, had added handcrafted sandwiches made with the brand's signature dough, according to a press release. Read NowSpinning success: How one KC pizza brand pioneered local Neapolitan flavorsby Mandy Wolf Detwiler — Managing Editor, Networld Media GroupSpin Pizza focuses on its Neapolitan flavors, and it passion for both its people and its customers.
Spinning success: How one KC pizza brand pioneered local Neapolitan flavors

1 month ago | pizzamarketplace.com | Mandy Wolf Detwiler

Spin Pizza focuses on its Neapolitan flavors, and it passion for both its people and its customers. Before Kansas City knew the taste of Neapolitan-style pizza, there was Spin Pizza. Founded in 2005 by a team of experienced restaurateurs, Spin carved a niche by prioritizing fresh, roasted ingredients and a unique counter-to-table service model, a formula that has fueled its growth from a single Overland Park location to a beloved regional brand celebrating its 20th anniversary this May.
Beyond basic red: How pizzerias can jazz up menus with non-traditional sauces

1 month ago | pizzamarketplace.com | Mandy Wolf Detwiler

Beyond the familiar swirl of marinara, a world of flavorful possibilities awaits at the pizzeria, where white sauces, pesto drizzles and olive oil-kissed toppings offer a delicious escape for those seeking a red sauce reprieve. Pizzerias that venture beyond the traditional red sauce open themselves up to a world of culinary possibilities and customer satisfaction.
Valentina's Pizzeria & Wine Bar: The pizza story that will inspire you

2 months ago | pizzamarketplace.com | Mandy Wolf Detwiler

Joe Carlucci realized his dream by opening Valentina's Pizzeria despite past failures. The secret to success? Passion, dedication and a strong team leading to 3% turnover and high customer loyalty. Joe Carlucci had a dream, a big one — he wanted to open his own pizzeria. It's a dream he's realized over and over — opening restaurants and failing. But this time would be different, he swore.
Stoner's Pizza Joint CEO talks economy, that kitschy name

2 months ago | pizzamarketplace.com | Mandy Wolf Detwiler

In this episode of the Pizza Marketplace Podcast, host Mandy Detwiler, editor of Pizza Marketplace, talks to John Stetson, CEO of Florida-based Stoner's Pizza Joint. The brand was founded in 2013 in Savannah, Georgia. The first location had a stone oven, which is from where the brand takes its name. Though the brand enjoys its double entendre namesake, there's actually no cannabis involved in the recipes, though Stoner's does use it in its marketing.
Mr Gatti's franchise dream comes true for long-time fans

2 months ago | pizzamarketplace.com | Mandy Wolf Detwiler

Jeff and Christie Gleinig, new Mr Gatti's franchisees, are learning what the brand is all about. When selecting a pizza franchise in which to invest, there are plenty to choose from. Jeff and Kristie Gleinig opted for a Mr Gatti's franchise after forming a life-long love of the brand. Other than working in restaurants in their youth, the Glenigs didn't have ownership experience in the industry.