Poultry Times

Poultry Times stands out as the sole trade magazine that offers a thorough and up-to-date overview of the poultry sector every two weeks. Established in 1954, it has adapted and expanded alongside the industry throughout the years. Located in the center of poultry production, it has a national reach while maintaining a regional emphasis. The publication caters to a diverse audience within the poultry field, including growers, field service staff, and executives. All of them seek one thing: precise, timely, and straightforward information. Poultry Times meets this need effectively.

National, Trade/B2B

English

Magazine

Outlet metrics

Domain Authority

Ranking

Global

#8686882

United States

#2869633

Food and Drink/Food and Drink

#12034

Traffic sources

Monthly visitors

Articles

Mexican officials report country’s first human bird flu death

1 week ago | poultrytimes.com | David Strickland

GAINESVILLE, Ga. — Mexican officials have confirmed the country’s first human death from H5N1 avian influenza is a 3-year-old girl, who was also the first confirmed human case in Mexico. The young girl, a resident of the state of Durango, passed away on April 8 at a hospital in Torreón where she was initially being treated with oseltamivir, the Mexican Ministry of Health reports. After initial positive test results, it was noted she died approximately a week later from respiratory complications.
AEB ad shares a message of gratitude and patience

1 week ago | poultrytimes.com | David Strickland

GAINESVILLE, Ga. — The American Egg Board shared a “thank you” message from the nation’s egg farmers in a full-page advertisement in The Wall Street Journal on April 10. “This has been an incredibly challenging time for the egg industry,” Emily Metz, AEB president and CEO, said.
Sundaily breaks ground for China’s largest single-site cage-free egg facility

2 weeks ago | poultrytimes.com | David Strickland

GAINESVILLE, Ga. — One of the world’s largest egg producers, Sundaily, has broken ground on what it touts to be China’s largest individual location care-free egg farm. This new facility will begin with 300,000 cage-free hens with plans to expand to 1 million hens in three to five years. Sundaily’s new cage-free facility is located in Guangyuan City in Sichuan Province.
Maintaining safety from avian influenza with personal protective equipment

3 weeks ago | poultrytimes.com | David Strickland

GAINESVILLE, Ga. — Officials still report that the threat of spread of highly pathogenic avian influenza from infected birds to people remains low, but with outbreaks still occurring; it is crucial to take precautions to prevent the spread of the virus. HPAI transmission can occur through the nasal discharges, saliva and fecal droppings of infected birds, USDA’s Animal and Plant Health Inspection Service notes.
AFBF: Why farmers care so much about trade

3 weeks ago | poultrytimes.com | Zippy Duvall

WASHINGTON — An important lesson I’ve learned over the years is that success is built on the foundation of strong relationships. We are stronger when we work together, building trust, exploring new opportunities and navigating challenges. The same idea of relationships can also be said for our trading partners and if we want to keep agriculture moving forward, we need to ensure those connections remain strong.
Watching wild bird migration flyways to prepare against more HPAI

3 weeks ago | poultrytimes.com | David Strickland

GAINESVILLE, Ga. — The spring migration season is almost here, and with it will come more than 3 billion wild birds from warmer climates heading north, and as always is the case, the potential for additional spread of highly pathogenic avian influenza. Wild waterfowl such as ducks and geese have been culprits in the spread, but with the mutating of the H5N1 virus, additional species are now contributing to it making its way around the globe.
Joe Guith appointed CKE Restaurants’ new CEO

3 weeks ago | poultrytimes.com | David Strickland

FRANKLIN, Tenn. — CKE Restaurants Holdings Inc., the parent company of Carl's Jr.® and Hardee's®, announces the appointment of Joe Guith as its new CEO, effective immediately. Guith joins CKE with experience in franchising, restaurant management, and the expansion of consumer brands.
‘Power of Meat’ shows meat sales at a record high

4 weeks ago | poultrytimes.com | David Strickland

GAINESVILLE, Ga. — A food item that almost all households (98 percent) buy is meat, with 73 percent of shoppers in the U.S. viewing it as a healthy choice, the 20th annual Power of Meat analysis reveals, adding that meat sales were at a record high of $104.6 billion last year, which is up 2.3 percent. These survey results were revealed at the recent Annual Meat Conference sponsored by the Meat Institute and FMI – the Food Industry Association.
U.S. Agriculture Secretary Brooke Rollins visits UGA for listening session

1 month ago | poultrytimes.com | Emily Cabrera

ATHENS, Ga. — U.S. Agriculture Secretary Brooke Rollins visited the Iron Horse Farm at the University of Georgia College of Agricultural and Environmental Sciences recently for a listening session with Georgia’s agricultural leaders and the Georgia Department of Agriculture. Rollins heard from a panel of commodity crop representatives and producers about their most pressing concerns, including disaster relief, labor shortages, trade markets and the future of American farming.
‘FEED Act’ introduced to help expedite new additive approvals

1 month ago | poultrytimes.com | David Strickland

WASHINGTON — The nation’s feed industry lauds a recently presented bipartisan bill in the U.S. House of Representatives that is designed to expedite the approval process for feed additives that assist with animal health. The “Innovative Feed Enhancement and Economic Development (FEED) Act” introduced by U.S. Rep. Nick Langworthy (R-N.Y.) modernizes regulations from the U.S. Food and Drug Administration to make access to new feed additives for farmers approved more quickly.