Articles

  • 1 week ago | irishstar.com | Rudi Kinsella |Alex Evans

    Air fryers have become the latest kitchen sensation, taking over from previous trends like slow cookers, particularly among time-strapped food enthusiasts - but they are not without risk. Not only are air fryers generally faster and more economical to operate than conventional ovens, but they also offer a healthier cooking alternative due to their ability to prepare meals with less oil – it's a triple win for users.

  • 1 week ago | chroniclelive.co.uk | Kathryn Riddell |Alex Evans |Rom Preston-Ellis

    Some people aren't exactly fans of cats, particularly when they turn your garden into their personal litter box. Indeed, felines can wreak havoc in your outdoor space - they destroy seedlings, prey on birds and leave unsanitary messes scattered around your flowerbeds. If you're not a cat lover and you're fed up with discovering cat poo in your veg patch, you've likely tried everything from high-pitched 'cat scarers' to spritzing cat repellent liquids.

  • 1 week ago | mirror.co.uk | Rebecca Jones |Alex Evans |Alex Evans

    Air fryers have become a well-loved kitchen appliance in recent years, but there are still some foods that you should avoid cooking in them as it can be dangerousAir fryers have taken the culinary world by storm, dethroning the once-beloved slow cookers and emerging as the go-to gadget for those short on time but big on flavour.

  • 1 week ago | chroniclelive.co.uk | Alex Evans |Alex Evans

    Spring has finally sprung, and with the arrival of warmer weather and sunshine, garden birds like robins have been seen returning to bird feeders, tree branches and bird tables in significant numbers. UK gardens serve as a sanctuary for a variety of wildlife, and as the frosty, icy conditions give way to sunnier climes, an increasing number of garden birds are gracing our outdoor spaces - provided the right foods are made available.

  • 1 week ago | irishstar.com | Alex Evans |Alex Evans

    Air fryers have rocketed to cult status in the kitchen, knocking slow cookers out of the limelight and becoming a lifeline for those in a time crunch. Fast, energy-efficient, and advocates of low-oil meals, they represent a trifecta in contemporary cooking, leaning towards health-conscious dining. However, despite their prowess, air fryers do have limitations; culinary experts caution that some foods simply don't achieve success in the elevated basket.

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