Alexandra Ginos's profile photo

Alexandra Ginos

Philadelphia

Healthcare Writer at Freelance

Articles

  • 2 weeks ago | wellnesspulse.com | Alexandra Ginos |Linas Černiauskas

    After routine lab work at doctor's appointments, many people find out they have high cholesterol levels and need to make lifestyle changes. Cholesterol levels affect cardiovascular health, and a high level of one type of cholesterol — low-density lipoprotein cholesterol (LDL-C) — increases your risk of heart disease and stroke. While high LDL-C is a cause for concern, a balanced heart-healthy diet and lifestyle changes can often help lower cholesterol levels.

  • 3 weeks ago | yahoo.com | Alexandra Ginos

    Life can feel like a whirlwind, with endless deadlines and responsibilities pulling you in every direction. If you're craving a way to unwind and escape the chaos, a soothing cup of tea could be precisely what you need. Packed with calming ingredients and backed by expert recommendations, the best teas for stress and anxiety offer a simple way to reclaim a moment of peace. Feeling more overwhelmed than usual? You're not alone.

  • 3 weeks ago | nz.news.yahoo.com | Alexandra Ginos

    Life can feel like a whirlwind, with endless deadlines and responsibilities pulling you in every direction. If you're craving a way to unwind and escape the chaos, a soothing cup of tea could be precisely what you need. Packed with calming ingredients and backed by expert recommendations, the best teas for stress and anxiety offer a simple way to reclaim a moment of peace. Feeling more overwhelmed than usual? You're not alone.

  • 3 weeks ago | wellnesspulse.com | Alexandra Ginos |Sandra Vigelienė

    Fiber is an important nutrient for overall health, but most of us aren't eating enough of it. More than 85% of adults don't meet the daily goal intake levels for the plant food categories rich in fiber, including fruits, vegetables, and whole grains. As a result, 90% of women and 97% of men don't meet the recommended daily levels of fiber intake, according to the 2020–2025 Dietary Guidelines.

  • 1 month ago | yahoo.com | Alexandra Ginos

    Walk down your grocery store's baking aisle and you'll be met with a row of flours made from ground-up almonds, garbanzo beans, blends of white wheat mixed with rice or oats and a variety of ancient grains. Baking and cooking have never had so many options, and there are now a swath of choices safe for individuals with allergies and special diets or those who simply want to make their favorite recipes a little healthier.

Contact details

Socials & Sites

Try JournoFinder For Free

Search and contact over 1M+ journalist profiles, browse 100M+ articles, and unlock powerful PR tools.

Start Your 7-Day Free Trial →