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Andrew Marin

New Orleans

Food and Cocktail Writer at Where Y'at Magazine

restaurants, bars, hotels. food and cocktail writer. chef. gonzaga eagle. fragrances by dolce & gabbana. hbo max every decade or so.

Articles

  • 1 week ago | whereyat.com | Andrew Marin

    Restaurant Industry Moms Stacey Morelos Marin, my mother, ran a food truck with my father when I was a toddler. Until I was 3, they sold burgers and shredded chicken adobo sandwiches out of "Pop's"—named after Pop's Chok'lit Shoppe from Archie Comics. New Orleans history is overflowing with mamas who taught their children to cook.

  • 1 month ago | whereyat.com | Andrew Marin

    Don't Forget to Order These Dishes New Orleans restaurants and chefs are renowned locally and internationally. If you're talented in the kitchen, everything on your menu will be delicious. There are no throwaway dishes. While we all know their most famous dishes, here are dishes only real locals know about and that regulars order. Don't sleep on 'em.

  • Dec 10, 2024 | whereyat.com | Andrew Marin

    Sandwiched In It may be the holiday season, but it's still 80 degrees on any given day in NOLA. If it's a warm Christmas, consider leaving Santa a neat pour, a cookie, and ice cream sandwich. Here's where to find some options locally for the latter. Sometimes it's so late at night, or during the holidays, nothing is open. And you—or Santa—have a craving.

  • Oct 3, 2024 | whereyat.com | Andrew Marin

    Don't Forget to Order…New Orleans restaurants and chefs are renowned locally and internationally. If you're talented in the kitchen, everything on your menu will be delicious. There are no throwaway dishes. While we all know their most famous dishes, here are dishes only real locals know about and that regulars order. Don't sleep on 'em. Turkey Burger Try and find a better poultry burger in the state.

  • Jul 9, 2024 | whereyat.com | Andrew Marin

    Telling TalesTales of the Cocktail, the beverage industry's largest and most respected convention, is happening July 21-26. Where Y'at sat down and chatted with Eileen Wayner, the CEO of the Tales nonprofit organization, to get a preview of what to expect. Where Y'at: Why "Inspire" as this year's theme? Eileen Wayner: What feels like momentum, a driving force? What is Tales' role in helping support this post-COVID world? There's still lots of recovery.

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