
Bernice Hill
Blogger at Dish 'n' the Kitchen
Calgary Food, Drink & Travel #Blogger Locavore • Freelance #foodwriter @savourcalgary Contact: [email protected]
Articles
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2 days ago |
dishnthekitchen.com | Bernice Hill
Skip the store-bought Ranch Dip and make your own with this easy Homemade Ranch Dip recipe. Made with real ingredients like buttermilk and fresh lemon juice, along with sour cream and mayonnaise, it has the perfect creamy tang of Ranch dressing. Fresh herbs and dried aromatics like dill, garlic, chives, and onions make it so flavourful, you’ll want to double or even triple this recipe. This Homemade Ranch Dip is perfect as a dip for vegetable crudité and even better with Hot Honey Chicken Wings.
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1 week ago |
dishnthekitchen.com | Bernice Hill
Ragù Bianco is a stunning white Italian meat sauce containing ground meat, aromatic vegetables and fresh herbs, white wine, and a touch of cream. It takes very little effort to make yet simmers to perfection over several hours. Serve it over your favourite dried or fresh pasta with fennel fronds and plenty of freshly grated Parmesan Reggiano. Looking for more Italian pasta sauce recipes?
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2 weeks ago |
dishnthekitchen.com | Bernice Hill
Simply put, a Roast Spatchcock Chicken is the BEST roast chicken. Anyone can learn this simple yet game changing cooking technique and roast the PERFECT chicken. No more dry breast meat-just perfectly crispy skin and juicy, tender meat in less than an hour. Whether you are oven roasting or grilling, this method is perfect for family dinners or meal prepping. You can never have enough chicken recipes, am I right?
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3 weeks ago |
dishnthekitchen.com | Bernice Hill
St. Germain Spritz is an easy drinking sparkling wine cocktail with a splash of St. Germain elderflower liqueur. This low ABV cocktail is simple to make and tastes fruity and floral with a pleasant sweetness. It makes a wonderful addition to any brunch, bridal shower, sunny afternoon patio session, or pre-dinner apéritif. Summer will be here before you know it… road trips, fresh garden produce, and cool cocktails are just around the corner.
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1 month ago |
dishnthekitchen.com | Bernice Hill
These Mexican inspired Breakfast Burritos are a delicious way to start your day. They’re the perfect mix of spicy chorizo, fluffy scrambled eggs, crispy spiced potatoes, melty cheese, and sour cream all wrapped up in a warm tortilla. The chorizo is the star of these burritos, adding a wonderful smoky flavour with just the right amount of heat. Love starting your day with a plenty of protein?
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Horiatiki Salad is a traditional Greek Village Salad full of fresh vibrant vegetables and bursting with vibrant Mediterranean flavours. https://t.co/w100vpHlAA https://t.co/pch5DwcJ6u

These Rhubarb Cookies feature simple ingredients that bake into classic snickerdoodle cookies with a springtime twist. https://t.co/rUvDCayQVS https://t.co/f9ama0SKxP

Pangrattato is a toasty seasoned breadcrumb mixture that is delicious on everything from steamed white asparagus to baked mac 'n' cheese. https://t.co/mkM5opnEEI https://t.co/svZ6cqFVzk