
Bernice Hill
Blogger at Dish 'n' the Kitchen
Calgary Food, Drink & Travel #Blogger Locavore • Freelance #foodwriter @savourcalgary Contact: [email protected]
Articles
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1 week ago |
dishnthekitchen.com | Bernice Hill
These Mexican inspired Breakfast Burritos are a delicious way to start your day. They’re the perfect mix of spicy chorizo, fluffy scrambled eggs, crispy spiced potatoes, melty cheese, and sour cream all wrapped up in a warm tortilla. The chorizo is the star of these burritos, adding a wonderful smoky flavour with just the right amount of heat. Love starting your day with a plenty of protein?
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2 weeks ago |
dishnthekitchen.com | Bernice Hill
This Sensational Strawberry Margarita is a completely smooth, refreshing twist on the classic margarita cocktail. It’s a delicious drink featuring freshly smashed strawberry purée, Blanco tequila, orange liqueur, fresh lime juice, and a splash of simple syrup.
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2 weeks ago |
dishnthekitchen.com | Bernice Hill
Tropical tang meets smoky sweetness in this mouthwatering Grilled Pineapple Salsa recipe. Grilling fruit maximizes flavour and elevates this already delicious fresh fruit salsa to another level. Full of fresh ingredients, this easy pineapple salsa is the perfect topping for shrimp or fish tacos and makes an excellent snack on tortilla chips.
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3 weeks ago |
dishnthekitchen.com | Bernice Hill
These mouthwatering Grilled Fish Tacos are a guaranteed taco night favourite. You can’t go wrong with boldly seasoned, tender grilled fish topped with tropical grilled pineapple salsa and all the extra toppings. With a short marinating time and quick cook on the grill, this fish tacos recipe makes an excellent weeknight family dinner. Taco night is the BEST night of the week IMHO.
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1 month ago |
dishnthekitchen.com | Bernice Hill
Learn how to bake viral Korean Cream Cheese Garlic Bread from-scratch! The soft, pillowy buns are stuffed with tangy-sweet cream cheese and brushed with a garlic butter glaze. Then they’re baked to golden perfection, boasting a crispy outer crust with a creamy, savoury-sweet center, and an addictive garlicky aroma. This recipe works even if you don’t have a stand mixer, simply use store-bought buns!However, if you love baking you may also love this No Knead Whole Wheat Bread recipe.
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On #EarthDay and every day, reducing waste in the kitchen is so easy (and tasty!) Carrot Top Pesto is a simple, healthy, and tasty way to add flavour to meals. It is quick to make and reduces food waste in the kitchen. https://t.co/qm9KcpIWN7 https://t.co/U9ess5SeX7

Stinging Nettle is a nutritious addition to Potato Leek soup. Use foraged greens to turn this classic soup into a new Springtime tradition. https://t.co/xux1aV52aB https://t.co/5fAV6vHUD4

Hawaiian Macaroni Salad, or 'mac salad' is the quintessential side dish served on plate lunches across the Hawaiian Islands. https://t.co/zc1F9xiBZa https://t.co/VpqY1pZ05k