
Bill McDonald
Featured in:
epicurious.com
Articles
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Jul 29, 2023 |
epicurious.com | Arnold Myint |Bill McDonald |Anikah Shaokat |Ben Mervis
Most people may associate egg salads with a mixture of hard-boiled eggs tossed with mayonnaise, but what I love about this recipe is how it dispels any reference to that version. Yum Khai Dao, a Thai salad made with fried eggs, a punchy dressing, and fresh vegetables, highlights the common household ingredient and pairs it with bold, bright flavors.
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