Articles

  • Mar 18, 2024 | thespectator.com | Birdie Hall |Niall Ferguson |Roger Kimball |Tim Rice

    The most fastidious of us prepare for the marathon of our first labor and birth, but still fail to wrap our minds around the unpredictable onslaught of intense sensations that breastfeeding brings. I knew that only a genuine catastrophe would prevent me from birthing my baby at home with a midwife, and I didn’t leave the prospect of using formula as a feasible outcome in any possible world. Despite this, I had no idea that my initiation into breastfeeding would amount to psychospiritual martyrdom.

  • Jul 22, 2023 | thespectator.com | Daniel McCarthy |Birdie Hall |Robin Ashenden

    Donald Trump is having a better year than Joe Biden, notwithstanding an indictment or two. Both men hold commanding leads in the race for their parties’ presidential nominations. But the comparison works to Trump’s benefit: he isn’t quite an incumbent, while President Biden most definitely is. Not since George H.W. Bush in 1992 has an incumbent president faced a challenge within his own party as serious as the one Biden faces from Robert F.

  • Feb 6, 2023 | thespectator.com | Birdie Hall |Brian Martin |Philip Patrick |Maggie Fergusson

    The question of what to eat has plagued Americans since the first conquistadors hit the shores and started rounding up and eliminating the only people who actually knew what was meant to grow and be eaten here. Historical accounts show the first colonists living in abject terror of the foreign foods of Native Americans, believing that if they began eating the strange corn, squash and beans around them then they would literally turn into Indians.

  • Feb 6, 2023 | spectator.com.au | Birdie Hall

    The question of what to eat has plagued Americans since the first conquistadors hit the shores and started rounding up and eliminating the only people who actually knew what was meant to grow and be eaten here. Historical accounts show the first colonists living in abject terror of the foreign foods of Native Americans, believing that if they began eating the strange corn, squash and beans around them then they would literally turn into Indians.

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