
Debra Freeman
Freelance Contributor at Freelance
Host, Setting the Table at Whetstone Radio Collective
Food Editor at Style Weekly
Award-winning writer/podcaster, Setting the Table. Words: @eater, @food52, @epicurious, @cntraveler, @gardenandgun, etc.
Articles
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Jan 14, 2025 |
medium.com | Debra Freeman
Debra Gutschenritter Freeman·Follow6 min read·--“THOUGHTS TO THINK ABOUT”: Sharing my father’s writings (#6)Photo by Aarón Blanco Tejedor on UnsplashForeword: My father wrote this essay more than a decade ago, in response to the world around him. It’s a message that bears repeating today.
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Mar 27, 2024 |
styleweekly.com | Debra Freeman |Robey Martin |Mary Scott Hardaway
You’d be hard-pressed to find someone who doesn’t love tacos, and there are so many great options throughout the Richmond area that it can feel overwhelming at times. It’s important to note that tacos are so much more than a protein in a corn or flour tortilla. Tacos are not monolithic; they can be vegetarian or contain fish and have countless toppings that help create those flavor-bursting pockets of deliciousness.
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May 23, 2023 |
tompkinsweekly.com | Debra Freeman
By Sustainable Finger Lakes | on May 24, 2023 By Debra Freeman Whether you are a Finger Lakes native or visitor, if you want to better understand global climate change and see local signs of sustainability, start at the Paleontological Research Institution (PRI).
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Jan 29, 2023 |
kingarthurbaking.com | Debra Freeman
I grew up in the South, where biscuits were a mainstay at most meals. They were brought from oven to table with no delay, swaddled in tea towel-lined baskets so they stayed warm, and it was always a race to see who could unwrap the fabric first to reveal the steaming mounds nestled inside. We’d pluck them from the basket, slather them with butter, and take a bite.
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Nov 5, 2022 |
modernfarmer.com | Debra Freeman
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Thank you to ICA at VCU, @StyleWeekly, and @myVPM , for an incredible Richmond premiere of Finding Edna Lewis, and thank you to all the chefs who graciously shared their talent and time. And this dress was perfection. Feeling grateful. https://t.co/alRAsaauQ7

Thrilled to be joined by the incredible James Beard nominated journalist Mona Holmes for a screening of Finding Edna Lewis at the California African American Museum on March 26 - excited to discuss Miss Lewis’s legacy and how the great migration impacted LA food. Hope to see you! https://t.co/Hq4M2Lrmu2

Woke up in shock to see that over 50,000 people have already watched Finding Edna Lewis on @PBSFood! Thank you to everyone who has taken time to watch- and if you haven’t, let’s continue to run the numbers up! You can also watch on the @pbs app, website, and local pbs affiliates. https://t.co/zxT0Zfo5mY