
Articles
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2 weeks ago |
wellnesspulse.com | Eglė Krištopaitytė
A first-of-its-kind wearable device that measures gases emitted by the skin may improve the ways to assess skin health, from tracking hydration levels to measuring exposure to harmful environmental chemicals. A new wearable device provides continuous monitoring of skin problems. It gauges water vapor and gasses emitted by the skin. The no-contact design enables healthcare providers to gather information without disturbing delicate tissues.
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2 weeks ago |
wellnesspulse.com | Eglė Krištopaitytė
Drugs like Ozempic have demonstrated unexpected health benefits, with some longevity enthusiasts suggesting the drugs could extend healthy lifespans. Could they become the first-ever FDA-approved longevity medications? It may be too early to tell. The benefits of GLP-1 drugs like Ozempic and Mounjaro go beyond blood sugar regulation and weight loss. While these medications can help users live longer through indirect mechanisms, they should not be used for longevity purposes.
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2 weeks ago |
wellnesspulse.com | Eglė Krištopaitytė
The Food Good Pyramid, introduced to the United States in 1992, was scrapped over a decade ago after becoming commonplace in student classrooms, but it still stirs controversy. Its critics — often proponents of low-carbohydrate diets — blame it for the epidemic of chronic diseases. Experts say while the Pyramid had its flaws, only a few followed its advice.
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3 weeks ago |
wellnesspulse.com | Eglė Krištopaitytė
A new study suggests that coffee machines may not adequately filter cholesterol-raising compounds. These findings caught headlines worldwide, claiming that machine coffee may increase cholesterol levels and even raise the risk of heart attack. However, it is crucial to distinguish between what the study found and what it didn’t. Research suggests that coffee may offer a wide range of health benefits — from promoting cardiovascular health to protecting against type 2 diabetes.
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3 weeks ago |
wellnesspulse.com | Eglė Krištopaitytė
Food fraud is an increasing public health concern globally. The analysis by the WellnessPulse researchers reveals that countries in Africa and the Middle East are at the highest risk of consuming adulterated foods, while European and North American nations are among those with stronger food safety regulations, lowering the vulnerability of food fraud. A 2013 scandal shook the world when beef products sold across Europe were found to contain horse meat.
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