Articles

  • 1 month ago | nhmagazine.com | Elisa Verdi |Marshall Hudson

    I’m reading the surveyor’s field notes from the 1915 official town line perambulation for the town of Winchester. It reads as though the perambulators were having quite an adventure, and I’m wishing I had been there with them. The participating towns were taking turns providing lunch for the crew, and on the final day, it was Winchester’s turn.

  • 1 month ago | nhmagazine.com | Elisa Verdi |Robin Sweetser

    It is tempting to get outside on a nice day and start digging as soon as the ground has thawed, but don’t. Never step in or work wet soil; it compacts easily, ruining its structure. To tell if it is ready, take the Cake Test: • Try to squeeze a handful of soil into a ball. • If it crumbles easily (like cake crumbs) it is good to go. • If it stays in a ball, wait a few more days.

  • Jan 10, 2025 | nhmagazine.com | Elisa Verdi

    For what may be the first time in her professional career, stand-up star — and Bedford native— is bringing her latest tour, the "Postmortem Tour" home to the Granite State for one night only In her latest tour, stand-up star — and Bedford native — Sarah Silverman is getting real. Following the loss of her father and stepmother, and with a new Netflix special on the horizon, Silverman takes her comedy in a new direction — which brings her all the way back home.

  • Jan 1, 2025 | nhmagazine.com | Elisa Verdi

    Attitash celebrates an anniversary six decades in the making On Attitash’s grand opening in January 1965, the 2,350-foot Bartlett mountain opened with just two lifts and four trails. Since opening day, what was once known as the “Red Carpet Ski Area,” has exploded into the 68-trail twin-peak resort that skiers and boarders today pilgrim to every season.

  • Nov 12, 2024 | nhmagazine.com | Elisa Verdi |Mike Cote

    I swear you could taste the chicken and tomatoesAnd the noodles and the marrow bone. But it really wasn’t nothing but some water and potatoesAnd the wonderful, wonderful soup stone. — Shel SilversteinSoup holds a special place at the tablein New Hampshire. Even a simple broth, paired with a crusty roll, brings us comfort from the stark chill of winter and the creeping darkness of December.

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