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Em Sauter

United States

Contributor at Forbes

Award winning cartoonist making #VisualBeerEducation. if you want actual good content visit my website or instagram

Articles

  • 2 weeks ago | allaboutbeer.com | Em Sauter

    Welcome to a bonus episode  of the All About Beer podcast! On this episode we will be talking to Westchester County, New York brewers who are excited about what is brewing in their neck of the woods. It is sponsored by the Westchester County Craft Beverage Trail. Ready to taste your way through one of New York’s most exciting craft beverage destinations?

  • 3 weeks ago | forbes.com | Em Sauter

    When you are gluten free either because of health or lifestyle, looking for beer options can be daunting. I was asked recently about good gluten-free beers and I admit I stumbled a bit trying to answer the question.

  • 3 weeks ago | allaboutbeer.com | Em Sauter

    Is there anything better than beer and cheese? The two are intertwined as some of the best pairings out there and the two are very alike. Cheese and beer are both products of agriculture, the two are made very similarly with cheese undergoing a “ripening” phase similar to fermentation. Cheese has a variety of intensities and flavors, as does beer. Put them together and watch the magic unfold. But how do you pair these two? And how does making cheese work vs. say, brewing a batch of IPA?

  • 3 weeks ago | forbes.com | Em Sauter

    With the birds chirping and flowers blooming, the apple trees are getting ready to create the fruit that goes into making your favorite ciders. With so many unique cider varieties, strengths, and flavors using various types of apples and other fruits, herbs, etc., I was curious to know what cideries were changing the game in terms of uniqueness.

  • 1 month ago | allaboutbeer.com | Don Tse |Em Sauter

    Non-alcoholic beer is on the rise. Non-alcoholic beer is one of the few market segments where beer is actually growing. But non-alcoholic beer is hard to make, with many tasting “worty” or “stewed.”  One brewery that has cracked the code on how to make non-alcoholic beer that actually tastes good is Guinness, Ireland’s famed stout brewer. We talk with Guinness about how they make Guinness 0 and why it is so popular (it’s not just the taste). Non-alcoholic beer doesn’t have to be a sacrifice.

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