Emeril Lagasse
Journalist at Southern Living
The official account of Chef Emeril Lagasse.
Articles
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Nov 12, 2024 |
vegnews.com | Anna Starostinetskaya |Emeril Lagasse
Emeril Lagasse is as famous for his cooking as he is for his “bam!” catchphrase. While much of his culinary fame stems from television cooking shows, the chef recently made a return to the restaurant scene with 34 Restaurant & Bar in New Orleans, his first new restaurant in eight years.
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Aug 23, 2024 |
southernliving.com | Emeril Lagasse
Total Time: 1 hr 45 mins "I love remembering my mother, Hilda, by one of her delicious Portuguese one-pot recipes. She was my first cooking teacher and my biggest fan. I miss her dearly, but this recipe always makes me think of good times together around our dinner table," says Chef Emeril Lagasse. Rich, hearty, spicy, and cozy, this chicken recipe has it all.
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Aug 21, 2024 |
southernliving.com | Emeril Lagasse
Total Time: 1 hr 30 mins "All I can say is 'Yum!' I learned how to make these tartlets at my first job at a Portuguese bakery in my hometown. They are very popular, and I can’t go long without a fix. They are simple to make at home—particularly when you use frozen puff pastry—and oh-so good. The filling is almost like a pudding," says Chef Emeril Lagasse.
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Apr 22, 2024 |
wbsm.com | Emeril Lagasse
A renowned Portuguese restaurant in Westport got the surprise of a lifetime. Cameron Olivier, owner of Portas Da Cidade, had no idea he had seated a legend in his State Road dining room on April 21 until a customer pointed out the famous face. Only then did Olivier realize the celebrity status of his guest, confirmed by the reservation listing in the book: Emeril Lagasse. A Fall River native and international culinary icon, Lagasse was accompanied at his table by six chefs.
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Jul 17, 2023 |
tastingtable.com | Emeril Lagasse |Kyle Mills
Carnival Rolls Out New Menu Curated By Emeril Lagasse Carnival Cruise Line Foodies and cruise enthusiasts hear the good news: Carnival Cruise Line is unveiling over 60 new dishes for their dinner menu, including much-anticipated collaborative menu items from celebrity chef Emeril Lagasse. Carnival first rolled out this revamped dining program on the Carnival Dream ship. This proved to be a highly successful trial leading to the current expansion of the Carnival Conquest ship in Miami, with...
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Perfect Spiced Boiled Shrimp for your Good Friday Seafood boil! Kick ‘em up with some cocktail or remoulade sauce. 🦐 https://t.co/7V0N1AJ5wD
This Passover Brisket is so moist and tender that it might become your favorite brisket. #Passover #Brisket https://t.co/tkBXUGjDVG
It's always fun at the @RachaelRayShow! We had a great time cooking my Chicken with Champagne and 40 Cloves of Garlic while chatting about family, my shows streaming on @TheRokuChannel, and my new adventures with @CarnivalCruise. https://t.co/A3XH6MzqjE