Guthrie Allen

3 weeks ago | resjournals.onlinelibrary.wiley.com | Guthrie Allen |Lynn V. Dicks |Martin Taylor |Daniel Hewitt

INTRODUCTION A significant proportion of global food production is dependent on insect pollinators (Siopa et al., 2024), and wild bees (Anthophila) are considered among the most important contributors (Potts et al., 2016). Within agricultural landscapes, this group depends on semi-natural habitats to provide nesting and dormancy sites and for the season-long provision of food (Cole et al., 2020).