Articles

  • 1 week ago | post-gazette.com | Hal B. Klein

    Last week’s whipping windstorm initially brought massive power outages to approximately 400,000 people in the Pittsburgh region. While power companies returned energy to many of their customers relatively quickly, darkness lingered for days in pockets of neighborhoods throughout the region. New and beloved restaurants in areas including Green Tree, Regent Square, O’Hara, the North Side and Troy Hill were among the hardest-hit businesses. Some were still without power as of Tuesday afternoon.

  • 1 week ago | post-gazette.com | Hal B. Klein

    If you’re driving, your visit to 1930 by Atria’s will be bookended by one of the establishment’s valets, such as the gregarious “Vigs,” whose banter and efficiency is guaranteed to start and end your visit with a smile.

  • 1 week ago | post-gazette.com | Hal B. Klein

    Although we never really need a reason to celebrate the mothers and mother figures in our lives, Mother’s Day — which falls on May 11 this year — offers a welcome opportunity to treat them to a special meal. Here are a few of our favorite destinations, plus a suggestion for how to customize the day in your own edible way. Reservations are recommended. Vibrant Sunshine Juicery CafeHow about this?

  • 1 week ago | post-gazette.com | Hal B. Klein

    Springtime dining arrived at Jillian’s Restaurant in New Kensington with a bowl of creamed morel mushrooms and ramps. The locally foraged delights, so fleeting in their seasonality, were boosted by executive chef/co-owner Phil Call's white wine reduction — six bottles simmered down to just a few ounces — lending a citric tang reminiscent of melted Sour Patch Kids that offset the earthy dankness of the morels and the richness of the cream.

  • 1 week ago | post-gazette.com | Hal B. Klein

    McDonald’s store traffic fell further than expected in the first quarter as economic uncertainty weighed on diners. The trouble was particularly acute in the U.S., where same-store sales — or sales at locations open at least a year — slumped 3.6%. That was the biggest U.S. decline McDonald’s has seen since 2020, when a pandemic shuttered stores and restaurants and other public spaces nationwide.

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