
Heifa Odeh
Articles
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Oct 9, 2024 |
foodandwine.com | Heifa Odeh
Photo: Jennifer Causey / Food Styling by Jennifer Wendorf / Prop Styling by Christina Daley Active Time: 1 hr 15 minsTotal Time: 1 hr 20 minsServings:8 This mujadara is a vegetarian rice and lentil pilaf served with caramelized onions from Heifa Odeh of the award-winning blog FuFu's Kitchen. Some versions cook all the ingredients in one pot, but this recipe calls for the lentils, caramelized onions, and rice to be prepared separately — ensuring each is tender and perfectly cooked.
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May 16, 2024 |
onegreenplanet.org | Julia Sloan |Annie Kimmelman |Erin Bruns |Heifa Odeh
Tahini is a sauce made from ground sesame seeds. It's a sharper flavor that works in both sweet and savory meals. Here are some fabulous recipes to help you start loving and enjoying tahini! It works as a dip, a drizzle, and even can be baked into sweet treats.
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Dec 3, 2023 |
onegreenplanet.org | Tessa Kiros |Julia Sloan |Heifa Odeh |Melanie Jacobs
These budget-friendly vegan recipes mean you don't have to break the bank to have flavorful, healthy, seasonal meals that are 100% plant-based. We also highly recommend downloading the Food Monster App - with over 20,000 delicious recipes it is the largest meatless, vegan, plant-based, and allergy-friendly recipe resource to help you get healthy! And, don't forget to check out our Budget-Friendly Archives! 1. Tomatoes ProvencalSource: Tomatoes Provencal by Tessa KirosThese are a delicious treat.
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Nov 20, 2023 |
onegreenplanet.org | Petra Vogel |Heifa Odeh |Ashley Smyczek |Tori Cooper
Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App ! Our newest recipes are stunning, so if you're looking for something new and delicious, these recipes are it! We also highly recommend downloading the Food Monster App - with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe...
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Jul 12, 2023 |
drudge-report.net | Heifa Odeh
Serious Eats / Mai KakishSome of my fondest memories are in the kitchen with my mom making sweet treats—like baklava, which lends itself well to feeding a group of people. We often made it together when she hosted dinner parties or for holidays. It wasn’t a dessert we ever bought, even though it’s readily available; instead, we enjoyed making it together and creating those memories that are still with me today.
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