Huan Zhan

1 month ago | tandfonline.com | Huan Zhan |Yang Deng |Tao Lin |Wenjing Xin

AbstractPlant-based meat analogs (PBMAs) are promising substitutes for balancing the global supply and demand of meat products. The urgent necessity of a meat-like flavor becomes prominent owing to the aroma and taste defects of plant-based meat analogs, which restricts the desire for consumption.