
Jason Burnett
Digital General Manager at Flower Magazine
WayTasty is all about delicious discoveries. We find and recommend great food and recipes (and share absurdities seen along the way).
Articles
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1 week ago |
flowermag.com | Jason Burnett
Photos by (clockwise) andipantz, bgwalker, atlantic-kid, NNehring, elenaleonova | iStock My roots grew deep in the gardens of my grandparents and great-grandparents. I helped Grandma Ann pick peonies for Memorial Day. At Grandma Mary’s house, we pulled weeds around the obedient plant and scarlet poppies while the little wren scolded us from her perch on the clothesline.
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3 weeks ago |
flowermag.com | Jason Burnett
Bethany started with the dining room, one of the most innately elegant rooms in the house with its outstanding original interior architectural details and mirrored panels added during the late ‘20s renovation. She introduced an aqua-ground floral chinoiserie wallcovering from the Miles Redd’s collection for Schumacher, which informed the palette throughout the downstairs rooms. The bold hue extends to all the trim as well.
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1 month ago |
flowermag.com | Jason Burnett
My garden is on top of a mountain with mountain views everywhere. There are distant mountains, close mountains, and mountains obscured in summer but revealed in winter. The flowing lines of the garden design reflect the flowing lines of the mountains.
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2 months ago |
flowermag.com | Tovah Martin |Jason Burnett
As a cut flower, anemones are a mainstay with deep roots. Battenfeld’s Anemone Farm in Red Hook, New York is a legendary family-run supplier of the New York wholesale market now in their fourth generation, and their evolution is typical of the anemone’s arc to prominence. Switching their greenhouses to anemones when the demand for violets cooled in the 1950s, Battenfeld’s found its niche and has remained loyal to that crop.
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2 months ago |
flowermag.com | Jason Burnett
Photo by Camilla Akrans /AugustWhen at home in East Hampton, Aerin Lauder can often be found in her cutting garden of white flowers.
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Stuffed, Chicago-style #pizza tortugas in Hoover. Garlic, Italian sausage, mushrooms and #olives. #yum… http://t.co/JNhFOwbLZH

Dear #Santa I only need more jars of Hot Damn! Mango peach habanero jelly! #jelly #habanero #hot #yum… http://t.co/MScP0ebvly