Jessica Formicola
Contributor at Freelance
Blogger at Savory Experiments
Jessica Formicola, Cookbook author, TV personality and creator of the 5 S philosophy: salt, seasoning, sauce, substitution & senses.
Articles
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1 week ago |
savoryexperiments.com | Jessica Formicola
Sometimes called baked eggplant parmesan, eggplant boats or filled eggplant, these little bowls of purple deliciousness called Stuffed Eggplant are your new favorite “gourmet” weeknight meal. What's In This Article ToggleThis stuffed eggplant recipe comes with a long ingredient list, but most you probably already have on hand. A full list of ingredients with measurements for this recipe is available in the below.
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2 weeks ago |
savoryexperiments.com | Jessica Formicola
These Cherry Popovers are the perfect blend of crispy exterior and custardy interior, with bursts of sweet-tart cherries throughout. This is the most show-stopping dessert you can serve for any occasion! What's In This Article ToggleThese ingredients work together to create the perfect popover texture — crisp on the outside, soft and airy on the inside. A full list of ingredients with measurements is available in the below. Eggs – These provide structure and lift to your popovers.
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2 weeks ago |
savoryexperiments.com | Jessica Formicola
Red, White and Blue Puppy Chow is a sweet, crunchy, and festive snack that’s perfect for patriotic holidays and themed parties. It’s a breeze to make and stays fresh for days! What's In This Article ToggleYou only need a few simple ingredients to make a batch of this red white and blue puppy chow, and they’re all easy to find in your local grocery store. A full list of ingredients with measurements is available in the below.
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3 weeks ago |
savoryexperiments.com | Jessica Anne |Jessica Formicola
This Birthday Cake Puppy Chow is a confetti-filled, sweet-and-salty snack that tastes just like a slice of Funfetti cake but with added crunch. It’s perfect for birthday celebrations or just an afternoon pick-me-up to brighten your day! This Birthday Cake Puppy Chow is packed with flavor and crunch. And it couldn’t be easier to make! A full list of ingredients with measurements is available in the below. White Melting Chocolate – White chocolate coats everything in a creamy, sweet shell.
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3 weeks ago |
savoryexperiments.com | Jessica Anne |Jessica Formicola
Warm, buttery, cheesy, and loaded with both bacon and ham, these Breakfast Sliders are the kind of morning fuel that you’ll actually jump out of bed for! Whether you’re hosting brunch, meal prepping for the week, or feeding a house full of hungry bellies, these sliders are exactly what you need. What's In This Article ToggleThis isn’t your average scrambled eggs on toast.
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Creamy and tangy with a peppery punch, this Parmesan Peppercorn Dressing will dress up any salad! Just like your favorite steakhouse! RECIPE: https://t.co/ya0TyTeRsZ https://t.co/eGOY5Kns9z
Easy fish tacos full of flavor with pico de gallo, shredded cabbage, avocado, queso fresco and a special homemade sauce! RECIPE: https://t.co/EgY1i8nKWr https://t.co/rBw371NslK
If you love hibachi, now you can make it at home! This Hibachi Shrimp recipe is the BEST, and there is even a homemade yum yum sauce! RECIPE: https://t.co/Dr9T6sW9DJ https://t.co/TnOpl67aGn