
John Capone
Managing Editor at Wine Enthusiast Magazine
Probably on deadline. Wine Enthusiast Magazine managing editor. Taco enthusiast. Ordained minister. Unironic Hall and Oats fan.
Articles
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1 month ago |
wineenthusiast.com | John Capone
You can’t help but become captivated when someone mentions Rosa Chardonnay, an enigmatic grape also sometimes called Chardonnay Rose (like the flower), the naming of which has nothing to do with rosé (though it could make one). An ultra-rare mutation of Chardonnay with pink skins, it is stubbornly resistant to googling (and also likely bunch rot and botrytis). The path to tracking down its provenance and plantings outside France is considerably more book-based.
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Jan 22, 2025 |
wineenthusiast.com | John Capone
For more than a year now, Wine Enthusiast Writer-at-Large Michael Alberty has been tracking a story about the Oregon Health Authority and some questionable PSAs it ran at the end of 2023 and the beginning of 2024. At that time, the spots—running widely in Oregon—seemed at the very least heavy-handed and ponderous. At the worst, they indicated a growing influence of out-of-state lobbying groups bent on shaping Oregon’s health policy.
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Oct 29, 2024 |
wineenthusiast.com | John Capone
Jamie Evans is the author of four cookbooks about using, eating and drinking cannabis. In her latest, High Times: Cannabis Cocktails: Seasonal Sips & High Teas for Every Occasion, she explores the way we partake throughout the year. I had a lot of fun with the winter chapter,” says Herb Somm Jamie Evans.
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Oct 17, 2024 |
wineenthusiast.com | John Capone
Long a diligent student of history, Jean-Charles Boisset seems destined to become a part of it in California. When he was just 10 years old, Jean-Charles Boisset visited coastal California from his native Burgundy with his grandparents and toured the Spanish Missions from Monterey to Sonoma. The history he learned about must have left quite an impression on him. So much so, that he seems now destined to become a part of it.
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Sep 4, 2024 |
wineenthusiast.com | John Capone
Back when we were working on the New York City Issue of Wine Enthusiast, we started to think of it as what would happen if you threw a big wine party in the Big Apple. We asked, “Who would be there?” The team ran through a short list of New Yorkers who’d made a mark in wine or were known for their affinity or influence on it.
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How was Burt Bacharach not already dead? Like how?

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