John Torode Pappardelle

Feb 5, 2025 | bbc.co.uk | John Gregory-Smith |John Torode Pappardelle |John Torode |John Torodemeatballs recipes

• None To make the meatballs, put all the ingredients, apart from the neutral oil, into a food processor and blitz for a few minutes until you have a smooth mixture. If you don’t have a food processor, you can use chicken mince and mix all the ingredients together in a bowl. • None Heat the oil in a large non-stick frying pan over a medium–high heat. Add the meatballs and cook for 3–4 minutes on two sides until golden. • None Add the coconut milk, fish sauce, siracha and lime juice to the pan.