Jonggun Kim

Oct 23, 2024 | mdpi.com | Jimin Lee |Jeongho Han |Seoro Lee |Jonggun Kim

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Oct 21, 2024 | mdpi.com | Jeongho Han |Seoro Lee |Jonggun Kim

1. IntroductionThe ongoing increase in global population, coupled with climate change, continues to emphasize the importance of food security for countries around the world [1,2]. In this context, the COVID-19 pandemic and the Russia–Ukraine war have exacerbated the global food security crisis, directly impacting many nations [3,4,5]. Consequently, there has been a global rise in national agricultural policies and technological research aimed at increasing self-sufficiency in food production.