Joshua P Newell

Mar 20, 2024 | nature.com | Jason Hawes |Benjamin P. Goldstein |Joshua P Newell |Erica Dorr |Agnès Fargue-Lelièvre |Kathrin Specht

Correction to: Nature Cities https://doi.org/10.1038/s44284-023-00023-3, published online 22 January 2024. In the version of the article initially published, the y-axis label in the right panel of Fig. 2 was incorrect and has been updated to read “Carbon footprint (kgCO2e per serving)”. The first two sentences in the caption to Fig. 2 have also been updated to “Impacts in the left panel are shown by food group.

Feb 28, 2024 | bizcommunity.com | Andrew Golding |Jason Hawes |Benjamin A. Goldstein |Joshua P Newell

Search jobs When you think of luxury fashion, sustainability is not necessarily the first thing that comes to mind. In fact, many are aware of the rumours that brands like Louis Vuitton would burn the previous season's items.

Feb 12, 2024 | bizcommunity.com | Sebastian Schornack |Jason Hawes |Benjamin A. Goldstein |Joshua P Newell

From lentils to chickpeas, and even the humble baked bean, pulses are perhaps best known as an alternative, plant-based source of protein. These plants are environmental heroes: they work together with soil microbes to “fix” nitrogen from the air, enriching the soil with nutrients to allow them to thrive.

Feb 8, 2024 | leadertelegram.com | Jason Hawes |Benjamin A. Goldstein |Joshua P Newell

Urban agriculture is expected to be an important feature of 21st century sustainability and can have many benefits for communities and cities, including providing fresh produce in neighborhoods with few other options. Among those benefits, growing food in backyards, community gardens or urban farms can shrink the distance fruits and vegetables have to travel between producers and consumers – what's known as the "food mile" problem.

Feb 5, 2024 | nature.com | Jason Hawes |Benjamin P. Goldstein |Joshua P Newell |Erica Dorr |Agnès Fargue-Lelièvre |Kathrin Specht

Correction to: Nature Cities https://doi.org/10.1038/s44284-023-00023-3, published online 22 January 2024. In the version of the article initially published, the second affiliation of Baptiste Grard was incorrect and has been amended to read “Agroecology and Environment Research Unit, ISARA, Lyon, France” in the HTML and PDF versions of the article. About this articleHawes, J.K., Goldstein, B.P., Newell, J.P. et al.