Articles
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1 month ago |
seniorsguide.com | |Brian Marsh |Karen Rankin |Patty Catalano
Recipes 3/19/2025 | By Diane Rossen Worthington The contrast of kosher or sea salt with bittersweet chocolate flavor make these brownie toffee cookies a winner every time you serve them. I’m not a big cookie maker. It often feels like there are too many steps and it can become time-consuming. But some recipes are worth it — my walnut shortbread, crispy chocolate chip cookies and these chocolatey gems are the recipes I return to make time and again.
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1 month ago |
allrecipes.com | Hannah Selinger |Karen Rankin
Rita This easy and classic asparagus recipe is extra crispy, thanks to a high-heat oven. The dish is so simple, you'll surely add it to your roster of regular sides. "I make this all the time," says Allrecipes member Jen. "And it's incredibly good." Dotdash Meredith Food Studios If the weather is behaving, take that asparagus outside! The heat of the grill adds new dimension and texture to this spring vegetable. If it's not already a favorite, it soon will be.
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Jan 13, 2025 |
tribunecontentagency.com | Karen Rankin
Silky avocado adds creaminess that’s cut with a hit of acidity from lemon and a briny punch from feta cheese. Romaine hearts and cucumber offer a refreshing crunch.
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Jan 13, 2025 |
tastyrecipes101.com | Karen Rankin
Silky avocado adds creaminess that’s cut with a hit of acidity from lemon and a briny punch from feta cheese. Romaine hearts and cucumber offer a refreshing crunch.
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May 3, 2023 |
allrecipes.com | Karen Rankin
Definitely use very large shrimp for this shrimp oreganata recipe. Think shrimp scampi meets a crunchy baked Parmesan topping. You can serve them as an appetizer, on top of cooked pasta with extra lemon-butter sauce, or simply with some grilled bread and flavorful olive oil to dip in.
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