Katherine Gallagher

2 months ago | allrecipes.com | Katherine Gallagher

So when Caraway reached out with a stylish new upgrade to the brand’s non-toxic kitchen line, I had to try the new food containers out for myself. Besides the pretty color choices, modular design, and thoughtful airtight lid-locking system, something else caught my eye: They’re made using the same type of durable glass as highly sought-after vintage Pyrex. Generally, there are three types of glassware found in kitchen products: soda-lime glass, tempered glass, and borosilicate glass.

2 months ago | allrecipes.com | Katherine Gallagher

Spring is officially here, and Amazon is celebrating the warmer temperatures, blooming flowers, and increasing daylight hours with big discounts. We spent the week covering Spring Sale kitchen deals, but did you know that Amazon also has a hidden section of markdowns exclusive to Prime members? Even better, we’ve already combed through the site for the best members-only Amazon Prime deals on cookware and bakeware, kitchen appliances, and cooking tools and gadgets to save you time.

2 months ago | allrecipes.com | Katherine Gallagher

In December 2024, Ree Drummond—also known as The Pioneer Woman—released her Agatha and Colette Dinnerware collections just in time for the holidays. Both designs quickly caught the attention of home cooks and Walmart shoppers, who fell in love with the charming patterns and modern green hues. Now, the brand is expanding the popular dinnerware color pallet to include a cool blue shade.

Mar 8, 2025 | allrecipes.com | Katherine Gallagher

If you’re ready to ditch the plastic and add more glass containers to your kitchen, Pyrex is a great place to start. The durable, high-quality tempered material is built to withstand accidental drops, lunch box jostles, and many trips through the dishwasher. (After all, there’s a reason why your grandma’s Pyrex gear is still in great shape after all these years.) We recently ran across a ton of hidden Pyrex deals at Walmart on glass food storage containers and baking dishes.

Feb 28, 2025 | allrecipes.com | Katherine Gallagher

Whether you use your stand mixer every day or only bring it out for special occasions, you’ve probably experienced the same problem: spilled ingredients. Accidentally ending up with flour or melted butter all over the counter happens to the best of us, but now we’ve found a way to reduce messy spills and keep ingredients in the bowl where they belong.