Keith Kendrick

London

Magazines Editor at BBC

Group Editor at Olive Magazine

Magazines Editor, BBC Good Food, Easy Cook and Good Food Home Cooking Series. All teeth my own.

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Articles

Best steak restaurants in London

3 weeks ago | olivemagazine.com | Keith Kendrick

Want to know where to go for the best sirloin, the juiciest ribeye and top quality wagyu? Read on for our picks of the best steak restaurants in London. From old-school steakhouses to Argentinian classics and modern Japanese grilling, foodies are spoilt for choice with options for the next meat-feast. AdFor more like this, check out our reviews of the best brunch in London or the best outdoor restaurants in London.
Self-navigating the “Island of Reil”: a systematic review of real-time fMRI neurofeedback training of insula activity - Translational Psychiatry

1 month ago | nature.com | Keith Kendrick

AbstractReal-time fMRI (rtfMRI) neurofeedback (NF) is a novel noninvasive technique that permits individuals to voluntarily control brain activity. The crucial role of the insula in emotional and salience processing makes it one of the most commonly targeted regions in previous rtfMRI studies. To provide an overview of progress in the field, the present review identified 25 rtfMRI insula studies and systematically reviewed key characteristics and findings in these studies.
How does oxytocin modulate human behavior? - Molecular Psychiatry

Jan 17, 2025 | nature.com | Shuxia Yao |Keith Kendrick

AbstractWhile the highly evolutionarily conserved hypothalamic neuropeptide, oxytocin (OT) can influence cognitive, emotional and social functions, and may have therapeutic potential in disorders with social dysfunction, it is still unclear how it acts. Here, we review the most established findings in both animal model and human studies regarding stimuli which evoke OT release, its primary functional effects and the mechanisms whereby exogenous administration influences brain and behavior.
Best Indian restaurants in London

Aug 2, 2024 | olivemagazine.com | Keith Kendrick

Looking for an Indian restaurant in London that isn't your average curry house? From regional Indian street food at Masala Zone to popular traditional Bombay cafe empire Dishoom. Here are the top best Indian restaurants in the capital... Next discover Bangladeshi food: how to cook like a local. Now find out how to celebrate Holi.
The best of British cheese

May 21, 2024 | bbcgoodfood.com | Keith Kendrick

2024 British Cheese Awards WinnersA soft pyramid-shaped cheese made using unpasteurised goat’s milk, Tor is made by White Lake Cheese in Somerset. It’s named and shaped to celebrate Glastonbury Tor, which is visible from White Lake’s farm. Judges praised its lemony notes, a lactic tang and subtle peppery undertones from the light ash coating. £8.35 (200g), whitelake.co.uk, thecheesegeek.comCashel Blue is a semi-soft blue cheese made using pasteurised whole cow’s milk in Co. Tipperary, Ireland.
What is wagyu beef?

Dec 13, 2023 | bbcgoodfood.com | Keith Kendrick

2) The beef is renowned for being highly marbled. Which is what gives wagyu its unique tender and buttery flavour. 3) Kobe beef is wagyu beef from the Tajima or Tajiri bloodlines. Like champagne in France, wagyu beef is only called Kobe when it has been born, raised and slaughtered in that particular region. 4) The cattle are fed for 600 days after weaning. That’s more than double the time for other breeds. 5) The beef doesn’t need to be hung.