Keyla Vasconcellos's profile photo

Keyla Vasconcellos

Mar Vista, Sacramento

Food and Travel Writer at Freelance

food + travel writer based out of LA

Articles

  • 3 weeks ago | forbes.com | Keyla Vasconcellos

    h2hotel exteriorKim Carroll This Father’s Day, skip the backyard routine and treat him to something worth toasting. Consider a trip to Healdsburg, a small Sonoma town with big culinary energy, where great food, wine, and a slower pace come naturally. From bocce tournaments and Porterhouse dinners to natural wine and hot dogs in the vines, here’s how to make the weekend feel truly special. 1.

  • 3 weeks ago | forbes.com | Keyla Vasconcellos

    Nick's Cove Exterior of CottagesDanielle RubiTucked along a quiet stretch of Highway 1, where the fog rolls in thick and oyster beds shimmer just offshore, Nick’s Cove has held its ground for nearly a century. With limited cell service, it’s the kind of place where you can actually disconnect and eat some truly good, unfussy seafood.

  • 3 weeks ago | forbes.com | Keyla Vasconcellos

    Tasting House ExteriorCarly HackbarthTasting House in Los Gatos isn’t exactly new to pushing boundaries. The downtown wine bistro has already built a reputation for its globe-spanning list of over 1,000 bottles, 65 plus wines by the glass, and one of the country’s deepest selections of zero-dosage Champagnes. But this week, the team takes things further with the launch of its most ambitious food and wine pairing to date: a 15-course tasting menu paired entirely with Champagne.

  • 1 month ago | forbes.com | Keyla Vasconcellos

    Between vineyard-lined hills and Michelin-level bites, Healdsburg Wine & Food 2025 brought together some of the biggest names in food—from local award-winning chefs to Top Chef alums to Food Network favorites—for a weekend of cooking, sipping, and celebrating the best of California wine country. But behind the polished demos and photo ops, what dishes actually stood out to the chefs themselves?

  • 1 month ago | forbes.com | Keyla Vasconcellos

    Set inside a series of beautifully preserved Greek Revival row houses, the Linden Row Inn is the kind of hotel that quietly stuns. It’s a portal to another time—complete with antique furnishings, gas-lit charm and a deep connection to one of Richmond’s most famous literary sons: Edgar Allan Poe who reportedly courted his first love in the garden. While an on-site restaurant is coming soon, it’s also in prime territory for exciting dining.

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Keyla Vasconcellos
Keyla Vasconcellos @keylalovesfood
7 Jun 20

Pepperdine Administration: Improving Racial Diversity at Pepperdine - Sign the Petition! https://t.co/vzF8qpoYUv via @Change

Keyla Vasconcellos
Keyla Vasconcellos @keylalovesfood
18 Nov 18

RT @LAALLDAY247: 18 mouthwatering breakfast sandwiches across Los Angeles https://t.co/JPcQQFRwKs via @EaterLA @keylalovesfood @overoverund…

Keyla Vasconcellos
Keyla Vasconcellos @keylalovesfood
1 Apr 17

RT @overoverunder: .@eaterla @crystalcoser @mattatouille Plus big shouts to the freelance team propping us up: Frank, @keylalovesfood, @foo…