Articles
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1 month ago |
chelseasmessyapron.com | Chelsea Lords |Krissy Allori
Make the Caesar dressing and chill until ready to use. OR prepare the salad kit. Preheat oven to 400°F. Place naan on a lined sheet pan. Drizzle with olive oil (about ½ tsp per naan). Bake for 2 minutes, then remove. Divide chicken evenly over the naan. Sprinkle with mozzarella (about ⅓ cup per naan) and 1–2 tbsp Parmesan per naan. Return to the oven and bake for 6–8 minutes, or until the cheese is melted. Wash, thoroughly dry, and chop the romaine. Toss with desired amount of dressing.
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Oct 31, 2023 |
beavertonvalleytimes.com | Krissy Allori
The Banks High School girls soccer team continued it's magical 2023 run, defeating Yamhill-Carlton 2-1 in the second round of the 3A/2A/1A state playoffs on Tuesday night, Oct. 31, at George Fox University in Newberg. The Braves are scheduled to face No. 1-ranked Valley Catholic at 2 p.m. on Saturday, Nov. 4, at Valley Catholic High School.
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Oct 31, 2023 |
forestgrovenewstimes.com | Krissy Allori
The Banks High School girls soccer team continued it's magical 2023 run, defeating Yamhill-Carlton 2-1 in the second round of the 3A/2A/1A state playoffs on Tuesday night, Oct. 31, at George Fox University in Newberg. The Braves are scheduled to face No. 1-ranked Valley Catholic at 2 p.m. on Saturday, Nov. 4, at Valley Catholic High School.
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