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18 hours ago | 
delish.com | Laura Rege
Skip to ContentBy Laura RegeUpdated: Apr 24, 2025With only 3 essential ingredients, a martini is one of the easiest cocktails around. Its origins, like many other famous drinks, are not totally clear, though lots of folks think its title may come from the Martini brand of vermouth. Although the original recipe for a martini includes gin, both gin and vodka are now equally as common. The martini's simplicity has no bearing on its elegance—you will feel on top of the world after your first sip.
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18 hours ago | 
yahoo.com | Laura Rege
33,331 people played the daily Crossword recently. Can you solve it faster than others? 33,331 people played the daily Crossword recently. Can you solve it faster than others?
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1 week ago | 
delish.com | Laura Rege
Skip to ContentBy Laura RegePublished: Apr 17, 2025Total Time: A spiral ham is an absolute classic holiday centerpiece—and for very good reason. It’s difficult to find a more impressive main for your Easter dinner than this recipe, complete with a homemade apricot-bourbon glaze that is the perfect tangy-sweet complement to the moist ham. While this centerpiece may seem daunting, don't worry—with my top tips, you're assured of a perfectly moist ham with deeply caramelized edges.
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2 weeks ago | 
msn.com | Laura Rege
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2 weeks ago | 
delish.com | Laura Rege
Skip to ContentBy Laura RegeUpdated: Apr 9, 2025When it comes to holiday sides, cheesy scalloped potatoes are a near-perfect side dish all on their own. When I’m looking to make the easy side a bit heartier, I turn to these scalloped potatoes and ham. Trust me—when you add salty baked ham into the mix, a match made in heaven is born. If you have leftover ham from your holiday celebration or Easter dinner, this is the most delicious way to use up every last bite.
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3 weeks ago | 
delish.com | Laura Rege
Total Time: In the world of quick breads, banana bread and zucchini bread used to reign supreme. However, that was before we met carrot cake bread. Filled with warming spices and the perfect amount of carrots, this bread is like carrot cake’s less-dramatic sibling—the one you can take to any occasion, anytime of day. Don’t worry—we didn’t forget a generous spread of cream cheese frosting, which transforms this breakfast-worthy treat into an Easter dessert star.
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1 month ago | 
delish.com | Laura Rege
Skip to ContentBy Laura RegeUpdated: Mar 25, 2025Total Time: Sorry baked brie, but you've got some new competition in the baked cheese category. Saltier and more tangy than brie, feta brings a new flavor profile that, frankly, I'm obsessed with. It's irresistible wrapped in a crunchy, Greek-inspired phyllo dough shell with a nice drizzle of honey for sweetness. Serve it with pita or crusty bread for an impressive appetizer, dessert, or anytime sweet and savory snack.
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1 month ago | 
delish.com | Laura Rege
In the classic sandwiches hall of fame, the Reuben will always be featured. Although it also holds a special place in my heart, I'll be the first to admit: it's got a LOT going on. Corned beef, Russian dressing, sauerkraut, and Swiss cheese are all precariously stuffed between two pieces of rye bread, and if it's not perfectly wrapped from the deli, you’re in for a messy time. Skip all of that by making these Reuben bowls instead (same idea, easier execution).
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1 month ago | 
delish.com | Laura Rege
Cabbage rolls just became a viable weeknight dinner with this quicker to make skillet dinner, which skips the cabbage rolling and gets dinner directly on the table. It’s less work, yet the payoff of a comforting home-cooked meal all the same. You don't have to worry about separating the leaves, folding them carefully so the filling doesn't leak, and instead get the same effect with this recipe.
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1 month ago | 
msn.com | Laura Rege
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