Lijuan Hou

1 month ago | tandfonline.com | Mark Christian |Zhenyu Wang |Qiyu Xu |Lijuan Hou

AbstractPolysaccharides represent a crucial and extensively utilized bioactive fraction in natural products, which are employed in the treatment of metabolic disorders due to their significant therapeutic potential. Recently, food-derived polysaccharides (FPs) have emerged as significant substances in obesity management, valued for their ability to activate thermogenic fat. This review discusses the correlation between the structural features of FPs and their efficacy in combating obesity.