
Articles
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1 week ago |
gardenandgun.com | Lindsey Liles
Recipe 6-8 servings Goode Company in Houston is serving up the perfect flame-kissed spring side The Goode family is no stranger to the power of fire in building flavor: When Jim Goode and his uncle, Joe Dixie, started their first restaurant in a Houston barn in 1977, the pair slept there, waking up every hour to check on their mesquite-smoked brisket.
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1 week ago |
gardenandgun.com | Lindsey Liles
Recipe 4 servings This Old Florida delicacy may be a pain to harvest but it’s a nostalgic delight to eat Of the eleven species of palm trees native to Florida, the sabal palm is by far the most prolific, growing statewide from the Panhandle all the way to the Keys, in nearly every ecosystem along the way. Fittingly, the species has been the state tree of Florida since 1953 and provides a nostalgic treat for Floridians: swamp cabbage.
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3 weeks ago |
gardenandgun.com | Lindsey Liles |Gabriela Gomez-Misserian
While reporting a story at Archbold Biological Station in the ancient sand dunes of Central Florida in March, I stand on the porch under a starry sky and hear one of my favorite sounds in the world: the lilting call of a whippoorwill. Excited, I whip out my phone to text the news to ornithologist John Fitzpatrick—incidentally the cofounder of e-Bird, which powers the hugely popular birding app Merlin—who is staying in a nearby cabin.
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3 weeks ago |
flipboard.com | Lindsey Liles
Was That a Whippoorwill or a Chuck-Will’s-Widow? While reporting a story at Archbold Biological Station in the ancient sand dunes of Central Florida in March, I stand on the porch under a starry sky and hear one of my favorite sounds in the world: the lilting call of a whippoorwill. Excited, I whip out my phone to text the news to ornithologist …
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4 weeks ago |
gardenandgun.com | Lindsey Liles |Gabriela Gomez-Misserian
“When you plant milkweed and a monarch comes and lays an egg on it, you know for sure that this amazing thing happened because of what you did,” says Kim Bailey of Milkweed Meadows Farm in Asheville. She knows the feeling well. For the last decade, Bailey has grown (and sold) all sorts of native milkweed on her hundred-acre farm in support of the monarch’s awe-inspiring annual migration—2,500 miles logged by an insect that weighs less than a paper clip.
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