Lisa Davidson

1 week ago | we-heart.com | Lisa Davidson

Method Co. return to Charleston with The Nickel Hotel, a refined new-build boutique property on the city’s vibrant King Street. Designed in collaboration with New York-based Morris Adjmi Architects and developed alongside Capital Square, the five-storey hotel comprises 50 rooms and suites; a serene courtyard; guest-only cocktail bar; beautiful library; and an intimate rooftop lounge, Rosemary Rose, which is set to debut later this month.

2 weeks ago | we-heart.com | Lisa Davidson

Set on Warsaw’s Solec Street, Pastelowe is a small but transportive pâtisserie that brings the spirit of Portugal’s Atlantic coast to the Polish capital. Known for its rich and delicately crisp pastéis de nata, the bakery draws on a love of surf culture and thoughtful design to offer the sweet treat in equally sweet surrounds. The concept began with a holiday and a surfboard.

2 weeks ago | we-heart.com | Lisa Davidson

Lobel’s Original, the latest venture from the iconic Lobel’s of New York butcher family, has landed in the heart of Rockefeller Center; 30 Rockefeller Plaza’s Rink Level to be precise. This new 50-seat sandwich restaurant offers a refined take on classic deli fare, showcasing slow-roasted USDA Prime meats alongside vibrant vegetable-forward options as well as decadent all-day breakfast sandwiches.

2 weeks ago | we-heart.com | Lisa Davidson

Extending over the edge of Halifax Harbour, Mystic brings a refined new energy to Canada’s East Coast dining scene, offering a modern maritime experience that blurs the lines between land, sea, and sky. Set within the signature building of Queen’s Marque — the transformative waterfront district developed by Armour Group — this 75-seat restaurant is a striking symbol of the Nova Scotia capital’s growing cultural confidence.

2 weeks ago | we-heart.com | Lisa Davidson

Located in the Alison Brookes Architects-designed Cadence Court development in King’s Cross, Bubala unveils its largest and most expressive restaurant to date, a 3,000 square foot ode to Middle Eastern hospitality and contemporary London energy. Bright and expansive, the space is framed by soaring arched windows and double-height ceilings, which designers Other Side have softened with natural textures, local materials, and warm, unfussy finishes.